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 Fragrant and flavorful lamb and leek pasta sauce Recipe - Food.com
butter, ground lamb, pepper, mint, coriander seed, cloves, cinnamon, cumin, bay leaf, carrot, leek, garlic, tomato, salt, white wine, yogurt (plain)
THIS IS SO GOOD! My sweetie and I prepared this last night and enjoyed it thoroughly. It was so delicious. The leeks disappear and flavour the lamb sauce very lightly. The accompanying yogurt sauce is...
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|  Spicy Lamb Meatballs and Lentils Recipe - Food.com
ground lamb, chicken stock, olive oil, thyme, pepper, parsley, paprika, oregano, mint, coriander, cloves, cayenne pepper, cinnamon, cumin, cardamom, bay leaf, lentil, carrot, onion, garlic, tomato, bacon, salt, water
Serving Size: 1 (562) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1145.3 Calories from Fat 766 g 67 % Total Fat 85.1 g 130 % Saturated Fat 29.8 g 148 % Cholesterol 181.7 m...
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 Lebanese Style Tabouli Recipe - Food.com
bulgur wheat, olive oil, pepper, parsley, mint, cloves, cinnamon, spring onion, garlic, tomato, salt, lemon juice, lime juice, water
My family thinks that Emily's Lebanese Deli in Minneapolis has the best tabouli. I found this recipe on a blog by MoiFrey (http://diningchezmoi.blogspot.com/2006/08/my-favorite-tabouli-tabouli-is....
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|  Tabriz Style Kufteh Recipe - Food.com
butter, ground lamb, beef stock, almond, turmeric, pepper, parsley, mint, cloves, cinnamon, peas, prune, onion, salt, rice
An Iranian meat casserole. Cooking and preparation time does not include time to soak and cook peas and cook rice, which (done simultaneously) will take approximately 1 1/2 hours.
Serving Size: 1 (278...
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|  Middle-Eastern Lamb Pizza Recipe - Food.com
ground lamb, bread flour, yeast, olive oil, sumac, pepper, mint, cloves, cinnamon, cumin, onion, garlic, tomato, eggs, salt, sugar, milk
This delicious appetizer from Elizabeth David is topped with sweetly spiced lamb and tomatoes. Its roots are Lebanese and Armenian. It makes a fairly large pizza, enough for 8-10 as an appetizer or 4-...
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| Carrot-Pistachio Pesto With Bulgur and Chickpeas Recipe - Food.com
dried fruit, bulgur wheat, olive oil, pistachio, pepper, mint, cloves, chickpea, lemon, raisin, currant (zante), apricot, carrot, spring onion, garlic, salt, water
It's easy to go green with herb-heavy pestos, but what about other colorful produce? This raw carrot and pistachio blend was an instant hit in the Whole Living test kitchen. You could also thin it...
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