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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cloves
 vinegar

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Dietary Restrictions:

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picture of recipeBeef Buffad Recipe - Food.com
beef chuck steak,    chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    coconut milk,    coconut,    onion,    garlic,    vinegar,    salt,    water
Taken from Margeret Fultons book of Indian Cooking.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 475.5   Calories from Fat 233 g 49 %   Total Fat 25.9 g 39 ...


picture of recipePlum Sauce Recipe - Food.com
cloves,    cayenne pepper,    dried ginger,    plum,    garlic,    vinegar,    salt,    sugar
Delicious sauce which is easy to make, keeps well and can be used in the same way as Tomato Sauce or Ketchup. Ideal recipe for making when plums are in abundance.
Serving Size: 1 (3517) g   Servings Pe...


16 Piece Cookware Pots and Pans Set
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picture of recipeWatermelon Pickle Recipe by deasia | ifood.tv
cloves,    cinnamon,    watermelon,    vinegar,    salt,    sugar
Remove and discard green skin and pink flesh from rind.   Cut rind in 1-inch cubes.   (You should have 10 cups cubes.) In kettle, combine rind, salt, and 3 quarts water; bring to boiling;   boil gently, ...


picture of recipeHeloise's Chinese Beets Recipe - Food.com
cornstarch,    oil,    vanilla extract,    cloves,    beetroot,    vinegar,    salt,    tomato ketchup/catsup,    sugar
This recipe is one that I do not eat, but DH loves beets, so I make for him. From a Heloise column, if you love beets you'll probably love this recipe.
Serving Size: 1 (166) g   Servings Per Recipe...


picture of recipeSichuan-Style Stir-Fried Chicken With Peanuts Recipe | MyRecipes
chicken breast,    rice wine,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    oil,    peanut,    ginger root,    cloves,    water chestnut,    spring onion,    garlic,    worcestershire sauce,    vinegar,    soy sauce,    rice,    sugar,    sake
Instructions Checklist   Step 1   To prepare marinade, combine first 5 ingredients in a medium bowl; cover and chill 20 minutes.   Advertisement   Step 2   Heat 1 tablespoon of the vegetable oil in a wok o...


picture of recipeMango Chutney Spicy Recipe - Food.com
pistachio,    almond,    peppercorn,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    mango,    date,    raisin,    vinegar,    salt,    sugar,    lemon juice,    water
I ranked this #1 in 2005 when I had a bumper crop.
Serving Size: 1 (2118) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2509.6   Calories from Fat 32 g 1 %   Total Fat 3.6 g 5 %   ...


picture of recipeCrock Pot Chicken Vindaloo Recipe - Food.com
chicken breast,    tomato sauce,    olive oil,    curry powder,    parsley,    mustard seed,    ginger root,    cloves,    chili pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    vinegar
For the Vegetarian version: use your favorite veggies, omit the cinnamon stick. This is my sister's recipe (Thank you Najla! XOXO), she made it on the stove top. It's really yummy!!
Serving Si...


picture of recipeSorpotel - Goan Recipe - Food.com
pork offal,    pig heart,    pork liver,    chili dried/powder,    oil,    peppercorn,    ginger root,    cloves,    green chili,    cinnamon,    cumin,    onion,    garlic,    pork,    vinegar,    salt,    fat,    water,    meat
A spicy pork recipe which rightfully has its own fan base and most of the time is the centre of meal-time conversation in any Goan celebration. It is said to have originated by the Portuguese and Goa ...


picture of recipeSweet and Sour Pork Chops Recipe - Food.com
butter,    pork chop,    oil,    pepper,    cloves,    allspice,    vinegar,    salt,    brown sugar
--Adopted Recipe--
Serving Size: 1 (230) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 315.8   Calories from Fat 148 g 47 %   Total Fat 16.5 g 25 %   Saturated Fat 5.2 g 26 %   Chol...


picture of recipeCranberry Chutney Recipe - Food.com
walnut,    cloves,    cinnamon,    dried ginger,    allspice,    raisin,    cranberry,    apple,    vinegar,    sugar,    water
East meets West in this unique blend of cranberries with other fruits. Makes a nice change of pace from the traditional cranberry sauce at Thanksgiving. Great as a sandwich spread with cream cheese to...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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