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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coconut milk
 cardamom

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeChicken Drumsticks With Indian Spices Recipe - Food.com
chicken drumstick,    curry powder,    pepper,    cumin,    cardamom,    dried ginger,    coconut milk,    salt,    lemon juice
A recipe from Ricardo for ZWT8 for India
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 693.4   Calories from Fat 309 g 45 %   Total Fat 34.4 g 52 %   Saturate...


picture of recipeVegan Chickpea Korma Recipe - Food.com
tomato paste,    red bell pepper,    oil,    curry powder,    ginger root,    coriander seed,    cayenne pepper,    cardamom,    chickpea,    coconut milk,    onion,    garlic
You can serve this over rice or as is.
Serving Size: 1 (222) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 499.7   Calories from Fat 206 g 41 %   Total Fat 22.9 g 35 %   Saturated ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeThai Red Rice Pudding Recipe - Food.com
lemon peel,    pistachio,    cardamom,    coconut milk,    raisin,    salt,    rice,    brown sugar,    rose syrup,    milk,    water,    half and half
Thai red rice has a firm texture and a nutty flavor giving this dessert a unique flavor and appearance. Be sure to stir often throughout the cooking process so the pudding doesn't get stuck to the...


picture of recipeIndian Rice Pudding Recipe - Food.com
heavy cream,    pistachio,    cardamom,    coconut milk,    raisin,    rice,    sugar,    milk
When I first had Indian rice pudding for dessert at an Indian restaurant, I knew I had to get a recipe for it. This one is great! It's from the Food Network's Good Eats with Alton Brown. Note:...

recipes with the same ingredients...
Indian Rice Pudding – Recipes Network


picture of recipeMushrooms in Coconut Milk Recipe - Food.com
oil,    curry powder,    ginger root,    coriander seed,    coriander,    cumin,    cardamom,    coconut milk,    mushrooms,    onion,    garlic,    salt
This is a recipe that I adapted from Jack Czarnecki's A Cook's Book of Mushrooms. It originally called for button mushrooms, but you can use other small mushrooms. It's good served over ba...


picture of recipeChicken Bhuna Masala - a Chicken Curry Recipe - Food.com
chicken breast,    red onion,    chili dried/powder,    oil,    curry powder,    pepper,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    cardamom,    coconut milk,    garlic,    tomato,    salt,    rice,    white wine
This recipe hails from Hog Penny, one of the oldest pubs on the lovely island of Bermuda. Serves 2, but can easily be multiplied.
Serving Size: 1 (469) g   Servings Per Recipe: 2   AMT. PER SERVING % DA...


picture of recipeQuick chicken curry - Recipes - delicious.com.au
butter,    chicken thigh,    curry paste,    sunflower oil,    turmeric,    ginger root,    curry leaf,    coriander,    green chili,    cinnamon,    cardamom,    coconut milk,    onion,    garlic,    tomato,    peanut butter,    rice
Keep curry leaves handy for casual entertaining ideas, like this quick chicken curry.
1.   Preheat the oven to 190 C.   2.   Heat the sunflower oil in a flameproof casserole dish over medium-high heat. A...


picture of recipeSri Lankan Chicken Curry Recipe
chicken thigh,    chili dried/powder,    oil,    turmeric,    paprika,    pandan leaf,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    tomato,    vinegar,    salt,    ghee
Sri Lanka is a gorgeous little island and its food is absolutely divine. This chicken curry is a cross between Indian and Malaysian curry.
Heat butter/oil. Add fenugreek and curry leaves until they st...


picture of recipeAyam Masak Merah (Chicken in Spicy Tomato Sauce) - Rasa Malaysia
chicken,    red onion,    tomato soup,    oil,    star anise,    lemongrass,    ginger root,    galangal,    cloves,    chili pepper,    cinnamon,    cardamom,    peas,    coconut milk,    garlic,    salt
Ayam Masak Merah - Although it shares basic similar spices to Chicken Curry. It is different, both in texture and the flavours in the sauce.
Preparing Chicken. Rub chicken with turmeric and salt. Set ...


picture of recipeBasil Chicken in Coconut Curry Sauce Recipe - Food.com
chicken breast,    red onion,    chili dried/powder,    cornstarch,    olive oil,    turmeric,    pepper,    ginger root,    coriander,    cloves,    jalapeno,    cinnamon,    cumin,    cardamom,    basil,    coconut milk,    garlic,    salt,    rice
This recipe was a 1997 Grand Prize Winner in Better Homes and Gardens! Enjoy! Chicken needs to stand for 30 minutes before cooking.
Serving Size: 1 (271) g   Servings Per Recipe: 4   AMT. PER SERVING % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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