Wilted Kale with Bacon Recipe | MyRecipes butter,    collard greens,    chicken,    hot sauce,    vegetable stock,    thyme,    pepper,    cayenne pepper,    turnip,    onion,    garlic,    kale,    bacon,    mustard,    apple cider vinegar,    salt,    sugar Dark, leafy greens like kale are incredibly good for you, so don't feel guilty about the bacon! Instructions Checklist   Step 1   Cook bacon in a Dutch oven or stockpot until crisp. Remove strips, c...

Pickled Greens Recipe - Food.com collard greens,    pepper,    mustard greens,    kale,    vinegar,    salt,    sugar,    water I love these sweet and sour greens from Rozanne Gold, a favorite cookbook author. Choose your favorite green or use a combination. They need two days in the frig before using. These are especially goo...

Awesome Collard Greens Recipe - Food.com collard greens,    hot sauce,    onion,    garlic,    tomato,    kale,    apple cider vinegar,    salt,    salsa,    water This is a vegetarian recipe I've come up with, simply because I usually don't have the salt pork or hamhock traditionally included on hand. It's still got plenty of flavor! Serving Size: 1...

Rolled Greens Recipe | MyRecipes collard greens,    hot sauce,    olive oil,    pepper,    onion,    kale,    bacon,    salt The name of this South American dish comes from the technique of rolling the collard leaves tightly together to make slicing easier. Instructions Checklist   Step 1   Remove stems from collards. Wash an...

Grits & Greens Casserole Recipe | EatingWell collard greens,    grits,    vegetable stock,    chicken stock,    olive oil,    onion,    garlic,    kale,    eggs,    bacon,    salt,    salsa,    cheddar cheese,    water Here we've combined two favorite Southern side dishes--grits and greens--into one casserole; it's a natural choice to serve with Easter ham. Try omitting the bacon and using vegetable broth to... recipes with the same ingredients... Grits and Greens Casserole Recipe - Food.com

Hearty Chickpea & Butternut Ginger Soup Recipe | SparkRecipes collard greens,    red bell pepper,    ground turkey,    chicken stock,    cooking spray,    coriander,    jalapeno,    chili pepper,    dried ginger,    dried garlic,    chickpea,    butternut squash,    onion,    kale,    mustard,    red wine,    water altered from another recipe on here to use plain ground turkey, more spices, and dry beans. 1. Spray a soup pot or dutch oven with cooking spray. Add the turkey, onion, hot pepper and bell pepper and ...

Liberian Black-Eyed Pea Soup Recipe - Food.com collard greens,    chard,    green bell pepper,    thyme,    pepper,    coriander leaf,    cayenne pepper,    allspice,    black-eyed pea,    onion,    garlic,    celery,    okra,    tomato,    sweetcorn,    spinach,    kale,    salt,    water Black-eyed peas are a favorite ingredient in all of the regions of West Africa. There, traditional soups are rather plain, so to add cornmon greens, and/or okra to this soup would be considered quite ...

Hot and Sour Greens Recipe - Food.com collard greens,    canola oil,    mustard powder,    red chili,    garlic,    bok choy,    kale,    soy sauce,    rice vinegar,    brown sugar Another Andrew Weil recipe that's easy and healthy. Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 28.9   Calories from Fat 20 g 72 %   Total Fat 2.3 g 3 ...

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