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North African Bulgar Salad Recipe - Food.com black olive, bulgur wheat, feta cheese, red bell pepper, olive oil, pepper, mint, coriander leaf, dried garlic, lime, spring onion, cucumber, salt, lemon juice, water I found this recipe in a N*A*M*E* cookbook. I haven't tried it yet. (Prep time includes soaking time for the wheat.) Serving Size: 1 (257) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Bulgar, Red Pepper, Cucumber, and Feta Salad Recipe - Food.com black olive, bulgur wheat, feta cheese, red pepper, olive oil, oil, pepper, mint, coriander leaf, lime, spring onion, garlic, cucumber, salt, lemon juice, water From “North African Cooking” by Hilaire Walden. Serving Size: 1 (173) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 257.4 Calories from Fat 178 g 69 % Total Fat 19...
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Grilled Beef Skewers with Moroccan Spices Recipe | MyRecipes beef flank steak, red onion, yellow/orange pepper, red pepper, lime peel, olive oil, parsley, mint, coriander leaf, cumin, lime, garlic, salt, brown sugar It's quick and easy to get these flavorful skewers ready beforehand, so you'll have more time to relax over the meal. Prep: 1 hour; Chill: 2 hours; Grill: 15 minutes. Instructions Checklist S...
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| Honey-glazed guinea fowl with pomegranate and pineapple recipe - BBC Food dark soy sauce, red onion, sunflower oil, five-spice powder, pepper, mint, coriander leaf, chili pepper, banana, pineapple, lime, pomegranate, cucumber, salt, honey This recipe is certainly exotic – honey and five-spice chilli guinea fowl served with a fresh fruit salsa splashed with soy sauce. If you can source one, serve in a banana leaf to impress. Prehe...
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| Shrimp In Moroccan Style Tomato Sauce Recipe lime peel, olive oil, pepper, ginger root, coriander seed, coriander leaf, cumin, lime, tomato, shrimp, salt SHRIMP IN MOROCCAN STYLE TOMATO SAUCE Put olive oil in a deep skillet and turn heat to medium high. When oil is heated add ginger and cook stirring for 1 minute. Add spices and cook stirring for 30...
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| West African Vegetable and Peanut Stew Recipe | MyRecipes chicken stock, oil, peanut, curry powder, pepper, ginger root, coriander leaf, jalapeno, lime, sweet potato, carrot, onion, garlic, okra, green beans, tomato, peanut butter, salt, water Okra, which is a staple in West African cooking, is a great vegetable to freeze because, unlike commercially frozen okra, it doesn't become mushy. Instructions Checklist Step 1 Heat the oil in a...
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| African Yam and Peanut Soup Recipe - Food.com red bell pepper, hot sauce, vegetable stock, oil, paprika, ginger root, coriander seed, coriander leaf, cayenne pepper, cumin, pineapple, lime, yam, onion, garlic, tomato, peanut butter, salt This recipe is from the Rebar cookbook. Rebar is a fabulous restaurant in Victoria, BC...highly recommended! Serving Size: 1 (405) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Bulgur, Red Pepper, Cucumber and Cheese Salad Recipe - Food.com bulgur wheat, feta cheese, red pepper, olive oil, pepper, mint, coriander leaf, lime, spring onion, garlic, cucumber, salt, lemon juice, water A delightful salad from North Africa. Oil-cured black olives can also be added to this salad just before serving, if you like. Serving Size: 1 (182) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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