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North African Spiced Soup Recipe vegetable stock, turmeric, saffron, pepper, ginger root, coriander leaf, cayenne pepper, cinnamon, chickpea, lemon, potato, carrot, onion, celery, tomato, salt, lemon juice Place the chopped onion in a large pot with 1 1/4- cups of the vegetable stock Bring the mixture to a boil and simmer gently for about 10 minutes. Meanwhile, mix together the cinnamon, turmeric, gin...
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| Tagine of Chicken and Chickpeas Recipe | MyRecipes chicken thigh, chicken breast, olive oil, turmeric, pepper, paprika, coriander leaf, dried ginger, chickpea, onion, tomato, salt Use all chicken thighs or all chicken breasts, if you prefer. This savory tagine blends paprika, ginger, and turmeric to season the chicken and sauce. Instructions Checklist Step 1 Combine first 4 i...
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Couscous Salad With Spices Recipe - Food.com red bell pepper, chicken stock, olive oil, turmeric, pepper, coriander leaf, cinnamon, cumin, dried garlic, mushrooms, garlic, tomato, cucumber, salt, cous cous, lemon juice A healthy and refreshing salad. Serving Size: 1 (359) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 482.9 Calories from Fat 261 g 54 % Total Fat 29.1 g 44 % Saturated Fat 4.2...
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| Spiced Chicken and Vegetable Couscous Recipe | MyRecipes chicken breast, red bell pepper, chicken stock, olive oil, turmeric, pepper, coriander seed, coriander leaf, cayenne pepper, cumin, carrot, onion, garlic, zucchini/courgette, tomato, cauliflower, salt, cous cous, fat, water Jennifer Kirk writes that this spiced chicken and vegetable dish is her family's idea of comfort food. Instructions Checklist Step 1 Rinse chicken and pat dry; cut chicken into 1-inch chunks and...
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| Tomato and Couscous Soup Recipe - Food.com tomato paste, vegetable stock, chicken stock, olive oil, pepper, coriander leaf, cumin, onion, garlic, tomato, salt, cous cous This tomato soup is nutritious, delicious, easy-to-make and ready in just over 30 minutes. Serve hot, room temp or even cold. Use vegetable stock to make it vegetarian/vegan. This has been adapted fro...
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| Moroccan-Style Chickpea Soup Recipe - Food.com hot sauce, vegetable stock, oil, parsley, coriander leaf, cumin, chickpea, faba/broad bean, lemon, onion, celery, tomato I got this from the February 2005 issue of BBC Good Food and adjusted slightly for our tastes. I'm not sure how authentically Moroccan it is (when we were there we didn't come across any soups...
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| Fish Tagine with Preserved Lemon and Tomatoes Recipe | MyRecipes olive oil, cooking spray, saffron, pepper, parsley, paprika, coriander leaf, cumin, lemon, olive, onion, garlic, tomato, salt, sugar, water Firm white fish such as mahimahi, halibut, or sea bass are particularly good in this recipe. Use more or less saffron according to your taste. Serve with basmati rice. Instructions Checklist Step 1 ...
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| Tunisian Couscous Salad With Grilled Sausages Recipe - Food.com olive oil, coriander leaf, cayenne pepper, cumin, garlic, tomato, sausage, salt, cous cous, tomato juice, lemon juice, water This comes from one of my Food and Wine cookbooks. Use whatever kind of sausages you like: hot, mild or a combination. They say to serve this with an Australian Shiraz. I’m posting it for ZWT3. ...
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| Prawn and Harissa Stew With Couscous Recipe - Food.com hot sauce, chicken stock, olive oil, coriander leaf, cumin, onion, garlic, tomato, prawn, cous cous Taken from Olive Magazine posted for ZWT6 Serving Size: 1 (467) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 336.2 Calories from Fat 26 g 8 % Total Fat 3 g 4 % Saturated Fat...
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| Chakalaka Recipe - Food.com baked beans, green pepper, red pepper, canola oil, ginger root, coriander leaf, chili pepper, carrot, onion, garlic, tomato Recently enjoyed my first meal at a local South African restaurant here in Brooklyn. There we enjoyed this fabulous side dish - a spicy revamped rendition of baked beans. Of course, this sent me in se...
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