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5 Steak Rubs for Grilling Recipe - Food.com chipotle, chili dried/powder, tarragon, star anise, pepper, peppercorn, mustard seed, dill seed, coriander seed, cumin, allspice, salt, sugar, cocoa powder, coffee from cooks illustrated, these are great for any type of grilled steaks. choose your rub and get grilling Serving Size: 1 (248) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2308...
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| Curried Snap Peas and Mushrooms Recipe - Food.com butter, chili dried/powder, snap/snow peas, chicken stock, olive oil, curry powder, pepper, coriander seed, dried garlic, mushrooms, onion, salt, water Bought too much...had to come up with an idea and this was it! This will freeze well too. Serving Size: 1 (348) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 181.2 Calories fro...
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Grandma Selma's Brisket Recipe - Food.com beef brisket, chili dried/powder, oil, white peppercorn, pepper, paprika, coriander seed, cayenne pepper, cinnamon, dried garlic, carrot, onion, tomato, salt, tomato ketchup/catsup, brown sugar, cocoa powder, cola This recipe was Russ Pillar's grandmother's recipe and this is his modern take on her recipe. He experimented with a mix of spices and unexpected ingredients (such as Coca-Cola & chocolate...
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| Tangy Cauliflower Soup Recipe - Food.com butter, chili dried/powder, vegetable stock, cornstarch, olive oil, pepper, coriander seed, coriander leaf, onion, garlic, cauliflower, eggs, salt, vegetable fat spread, yogurt (plain), water Ground coriander and a good crushed red pepper are used in this recipe. Recipe by husband and wife chefs, Sam and Sam Clark from Chef Recipes Made Easy: A Lesson in Moorish Flavors, Food & Wine Ma...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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