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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coriander seed
 coconut milk

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeBeef Pilau Recipe - Food.com
beef stewing meat,    oil,    peanut,    coriander seed,    coconut milk,    onion,    garlic,    okra,    green beans,    tomato,    salt,    rice
Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence. It combines the Indian spice coriander with se...


picture of recipeChicken Aku Paku Recipe - Food.com
chicken,    green tomato,    chicken stock,    peanut oil,    turmeric,    coriander seed,    green chili,    cumin,    cardamom,    basil,    coconut cream,    coconut milk,    onion,    garlic,    green beans,    rice
Paul Merret's version of a dish from zanzibar.
Serving Size: 1 (724) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2148.6   Calories from Fat 1575 g 73 %   Total Fat 175.1 g 2...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMadagascan curry with monkfish recipe | House & Garden
monkfish,    olive oil,    turmeric,    ginger root,    coriander seed,    coriander,    red chili,    cinnamon,    cumin,    coconut milk,    lime,    sweet potato,    onion,    garlic,    tomato,    rice
Monkfish is the perfect fish for a curry, with its meaty flesh able to absorb all the flavours of the spice.
Step 1   In a large pot, heat the oil and fry the onion, garlic, ginger and chillies, with a...


picture of recipeGuinea fowl mulligatawny soup recipe | delicious. magazine
split peas,    chicken stock,    peanut oil,    olive oil,    garam masala,    turmeric,    coriander seed,    red chili,    cumin,    bay leaf,    lentil,    coconut milk,    lemon,    onion,    garlic,    rice,    cream,    yogurt (plain)
A rich, satisfying mulligatawny soup made from roasted guinea fowl and cooked with lentils and spice. It's comfort food that freezes, so good to make ahead.
Heat the oven to 180 C/fan160 C/gas 4. ...


picture of recipeChicken Aku Paku Recipe - Food.com
green tomato,    chicken stock,    peanut oil,    turmeric,    coriander seed,    green chili,    cumin,    cardamom,    basil,    coconut cream,    coconut milk,    onion,    garlic,    green beans,    whole chicken,    rice
From Zanzibar, this picquant chicken dish sings with coconut, cardamom and chili.
Serving Size: 1 (858) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1840.8   Calories from Fat 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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