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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coriander seed
 ginger root

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTandoori Marinade Recipe - Food.com
garam masala,    red peppercorn,    ginger root,    coriander seed,    cumin,    garlic,    salt,    yogurt (plain)
This yogurt-based marinade is a traditional Indian marinade. The acid in the yogurt works to tenderize the meat. Recipe does not give a marinating timeframe; however, if using it on meat you would nee...


picture of recipeGoan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes
red potato,    duck breast,    tomato paste,    oil,    turmeric,    red peppercorn,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander seed,    cinnamon,    cumin,    onion,    garlic,    white wine vinegar,    salt,    sugar,    water
Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...


Big Bad-Ass Book of Cocktails
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What an awesome book loaded with great cocktails.
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picture of recipeFig and Pistachio Chutney Recipe | MyRecipes
red pepper,    orange peel,    pistachio,    pepper,    ginger root,    fennel seeds,    coriander seed,    fig,    apple cider vinegar,    salt,    honey,    water
Pistachios create an unusual and interesting take on chutney--a condiment with fruit, vinegar, and spices.
Instructions Checklist   Step 1   Combine first 11 ingredients in a medium saucepan over medium...


picture of recipePlum Sauce Recipe - Food.com
ginger root,    coriander seed,    plum,    onion,    garlic,    apple cider vinegar,    salt,    rice vinegar,    sugar,    water
We have a Satsuma plum tree in our backyard that produces loads of plums every year. I'm always trying to come up with new ways to preserve plums. Because I used very purple-red plums, the color o...


picture of recipeIndian Yogurt Marinade Recipe - Food.com
turmeric,    ginger root,    coriander seed,    cayenne pepper,    cumin,    cardamom,    lemon,    garlic,    salt,    yogurt (plain)
If you like it cool and spicy, this is a great marinade for chicken, lamb or firm white fish. This marinade recipe makes enough for 2lb of meat, chicken or fish. Marinate red meat or poultry for 2 hou...


picture of recipeChef Joey's Ketjap Manis Recipe - Food.com
pepper,    ginger root,    coriander seed,    soy sauce,    agave syrup,    molasses,    water
If you enjoy Asian food then Ketjap Manis is a great sauce to have in your fridge. It's dark and sweet and really adds to Satay or Sunflower Butter Sauces. I don't like using sugar so I came u...


picture of recipeFire and Fruit Yellow Tomato Salsa Recipe | MyRecipes
tomato orange/yellow,    red onion,    olive oil,    ginger root,    coriander seed,    chili pepper,    mango,    spring onion,    salt,    rice vinegar,    brown sugar
Time: 40 minutes. The combination of mango and tomato may seem surprising, but the pickling ingredients bring them together in an enticing way.
Instructions Checklist   Step 1   In a medium bowl, combin...


picture of recipeSpiced Apricot Chutney Recipe | MyRecipes
ginger root,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    allspice,    raisin,    apricot,    onion,    apple cider vinegar,    salt,    sugar
Learn how to make Spiced Apricot Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook 12 oz. chopped dried apricots, 1 1/4 cups s...


picture of recipeFavourite Meat Rub Recipe - Food.com
pepper,    lemongrass,    ginger root,    coriander seed,    cloves,    red chili,    cinnamon,    garlic,    salt,    brown sugar
This rub adds flavour to meat dishes before cooking on the BBQ. I found it in a BBQ book by Annabelle White
Serving Size: 1 (49) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 83...


picture of recipeDaal Masala (Lentil Dip) Recipe | SparkRecipes
chili dried/powder,    olive oil,    curry powder,    ginger root,    coriander seed,    cumin,    lentil,    garlic,    salt
This very easy recipe works either as a curry over rice or as a great alternative to hummus. Serve hot or cold with fresh vegetables, naan, pita, or baked tortilla chips. It's a good way to get en...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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