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Indian Style Sheekh Kabab Recipe ground lamb, oil, paprika, mint, ginger root, coriander seed, coriander, green chili, cayenne pepper, cumin, onion, salt Spciy, minty and full of flavor. In a large bowl, mix ground lamb, onions, mint, cilantro, ginger paste, and chile paste. Season with cumin, coriander, paprika, cayenne, and salt. Cover, and refriger...
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| Chicken Curry Recipe chicken, tomato paste, chili dried/powder, garam masala, turmeric, ginger root, coriander seed, coriander leaf, green chili, onion, salt, water It's a spicy dish... Goes well with any main course marinade 500 gms of chicken with chilly powder, salt n turmeric powder n keep it aside for 15 mts Heat oil in a pan Add chopped onion n stir f...
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Kadai Chicken Recipe - Food.com chicken, ginger garlic paste, red capsicum pepper, garam masala, coriander seed, coriander leaf, green chili, red chili, onion, tomato, ghee Try Kadai Chicken from Food.com. - 22858 Serving Size: 1 (798) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 800.3 Calories from Fat 463 g 58 % Total Fat 51.5 g 79 % Saturate...
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| carrot curry Recipe - Food.com peanut oil, turmeric, fennel seeds, curry leaf, coriander seed, green chili, cayenne pepper, cumin, coconut milk, carrot, shallot, salt this is adapted from madhur jaffrey's recipe Serving Size: 1 (188) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 208.4 Calories from Fat 147 g 71 % Total Fat 16.4 g 25 % ...
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| Edamame Stir Fry Recipe - Food.com red cabbage, red pepper, vegetable stock, pepper, coriander seed, green chili, dried ginger, edamame, summer squash, onion, garlic, sweetcorn, salt, lemon juice From Low Fat Low Cholesterol Cookbook. I have not tried yet, but thought it sounded good. Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 139.3 Calories fro...
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| Indian Spiced Omelet Recipe - Food.com red onion, oil, turmeric, mint, ginger root, coriander seed, coriander, green chili, cumin, spring onion, garlic, eggs, salt, lime juice This is one of the best omelets you get from vendors on the streets to have between bread slices with maybe some ketchup and green chutney applied to each slice. Have a bite of our street cuisine. Ser...
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| Bombay Chicken Curry Recipe - Food.com chicken, chili dried/powder, turmeric, ginger root, coriander seed, green chili, cumin, coconut cream, onion, garlic, tomato Found this in an old cookbook I borrowed from a friend Around the world in 180 ways. Simply delicious, great for those who aren't too keen on chilli powder, as you can add as much or as little as ...
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| Beef Buffad Recipe - Food.com beef chuck steak, chili dried/powder, oil, turmeric, pepper, ginger root, coriander seed, cloves, green chili, cinnamon, cumin, coconut milk, coconut, onion, garlic, vinegar, salt, water Taken from Margeret Fultons book of Indian Cooking. Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 475.5 Calories from Fat 233 g 49 % Total Fat 25.9 g 39 ...
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| Chicken Curry Recipe - Food.com chicken, chili dried/powder, oil, curry powder, turmeric, ginger root, coriander seed, green chili, red chili, coconut milk, onion, garlic, tomato, salt This has to be the best home-made chicken curry I have tasted / made. It's a recipe that a friend gave me after she made it for a dinner party. Since said party, almost all guests have either aske...
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| cottage cheese and peas Recipe | SparkRecipes chili dried/powder, cottage cheese, turmeric, ginger root, coriander seed, coriander leaf, green chili, peas, onion, tomato, salt, water a delicious low fat meal that is easy to make :) cut cottage cheese in 1" thick slices and cook them in a non stick pan at high heat with sprayed on oil until both side are dark brown then but th...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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