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Mojo Bass Recipe | MyRecipes olive oil, cooking spray, mint, coriander seed, cumin, garlic, bass, orange juice, lime juice Mojo sauce is a staple of the Canary Islands, where it is often served on fish. For even cooking, choose fillets with a uniform thickness. Serve with a tomato-cucumber salad. Instructions Checklist S...
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Beet Salad With Lemon, Cilantro and Mint Recipe - Food.com red lettuce, black olive, frisee, red onion, salad, olive oil, oil, pepper, parsley, mint, coriander seed, coriander, lemon, beetroot, spinach, salt Ann Yonkers is co-director of the FRESHFARM Markets, the organic farm markets in Washington, DC and Maryland.. She and her husband Charlie Yonkers own Pot Pie Farm, in Wittman, MD. This lovely salad i...
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| Pine Nut Soup Recipe - Food.com chicken stock, pine nut, pepper, mint, coriander seed, spring onion, salt, milk Have not tried this yet. Given to me by someone. The instructions said this is a rich soup, so small portions recommended. From a Pueblo recipe. Serve this with Fry Bread (there are several recipes fo...
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| Wheat Berry Salad With Apples, Cranberries and Mint Recipe - Food.com wheat berry, dried cranberry, feta cheese, oil, mint, coriander seed, cinnamon, apple, shallot, spring onion, red wine vinegar, orange juice, water I love wheat berries and am posting a few recipes from books, websites and friends on Zaar for everyone's use. This one came from everyday food storage website. This is my version. Plan ahead, whe...
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| Brazilian Chicken With Green Pepper and Herb Salad Recipe - Food.com chicken breast, green pepper, hot sauce, salad, olive oil, pepper, parsley, paprika, mint, coriander seed, coriander, red chili, bay leaf, lime, spring onion, garlic, salt, brown sugar, lime juice Griddled spiced chicken and a crunchy flavour-packed salad make fuss-free preparation and easy eating. Serving Size: 1 (458) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 810 C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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