Broccoli Pizzas pitta bread,    ricotta cheese,    corn oil,    basil,    mushrooms,    garlic,    tomato,    broccoli,    salt This main dish uses packaged, ready-to-cook broccoli flowerets, mushrooms, tomato sauce, and toasted pitas. It's lightened up with skim-milk ricotta. Step 1 Preheat oven to 425 degrees F. In nonst...

Caponata Recipe yellow/orange bell pepper,    red bell pepper,    olive oil,    corn oil,    pepper,    jalapeno,    basil,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt The colors and flavors are fantastic. Good served with a grilled meat, some crusty bread and your favorite wine. In a large saute pan, heat oils over medium-high heat. Add 8 whole cloves garlic, 1 med...

Penne With Vodka Sauce Recipe - Food.com evaporated milk,    tomato sauce,    heavy cream,    corn oil,    oregano,    basil,    garlic,    shrimp,    parmesan cheese,    pasta,    vodka A coworker gave me this recipe. It's delicious. Imagine my surprise when a few years later I saw the same recipe on the side of a pasta box! Oh, well - still one of our favorites! Serving Size: 1 ...

Cheesy Popcorn - Recipe #3735 - Foodgeeks butter,    popcorn,    corn oil,    pepper,    oregano,    basil,    parmesan cheese Try this recipe for Cheesy Popcorn on Foodgeeks.com To prepare popcorn, place oil and unpopped corn kernels in popcorn popper. Cover and pop according to manufacturer's directions. Remove popped c...

French Cream Cheese Dressing Recipe - Food.com safflower oil,    peanut oil,    corn oil,    pepper,    parsley,    mustard powder,    basil,    onion,    cream cheese,    lemon juice This is another recipe from ,The Saturday Evening Post, Family Cookbook. Serving Size: 1 (48) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 148.5   Calories from Fat 127 g 86 %   ...

Spaghetti Primavera Recipe - Food.com light soy sauce,    yellow/orange capsicum,    red capsicum pepper,    olive oil,    corn oil,    thyme,    pepper,    oregano,    basil,    button mushroom/champignon,    garlic,    zucchini/courgette,    tomato,    broccoli,    salt,    seasoning,    pasta very interesting! Serving Size: 1 (478) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 726.2   Calories from Fat 148 g 20 %   Total Fat 16.5 g 25 %   Saturated Fat 2.4 g 12 %   Chole...

Green Beans Marinated in Tomato Vinaigrette Recipe - Food.com red onion,    corn oil,    pepper,    parsley,    basil,    garlic,    green beans,    tomato,    mustard,    balsamic vinegar,    salt I made this recently and thought it was delicious! I did not see anything exactly like it on Recipe Zaar so I decided to post it. This was originally from Beat That Cookbook by Ann Hodgman. I found it...

Tomato Herb Dressing Recipe - Food.com tomato paste,    corn oil,    pepper,    oregano,    dried garlic,    basil,    vinegar,    salt I love this dressing drizzled over spinach, but it is good over any green salad. Serving Size: 1 (12) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 62.8   Calories from Fat 61 g...

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