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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornstarch
 celery seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeGerman Bratwurst Recipe - Food.com
bratwurst,    chicken stock,    cornstarch,    celery seed,    bacon,    mustard,    apple cider vinegar,    brown sugar,    white wine
The tangy mustard and brown sugar makes this quick and easy bratwurst recipe worth trying.
Serving Size: 1 (168) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 345.3   Calories fr...


picture of recipeOven German Potato Salad Recipe - Food.com
cornstarch,    mustard powder,    celery seed,    potato,    onion,    celery,    bacon,    apple cider vinegar,    salt,    sugar,    lemon juice,    water
This is to die for. Tangy and tasty. Time does not include standing time
Serving Size: 1 (196) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 285.5   Calories from Fat 68 g 24 %   ...


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picture of recipeFrench Dressing Recipe | SparkRecipes
sweetener,    cornstarch,    canola oil,    pepper,    celery seed,    dried garlic,    mustard,    apple cider vinegar,    tomato ketchup/catsup,    water
This is a lowered fat, lower calorie version of a family favorite.
Blend the water with the corn starch until smooth, in small sauce pan. Bring to boil and stir until thickened. Remove from heat and l...


picture of recipeSwiss-Topped Cauliflower Soup Recipe - Food.com
egg yolks,    heavy cream,    swiss cheese,    chicken stock,    cornstarch,    white peppercorn,    nutmeg,    marjoram,    cloves,    celery seed,    carrot,    onion,    leek,    cauliflower,    salt,    water
A hearty supper in wintertime when served with fresh bread.
Serving Size: 1 (408) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 345.8   Calories from Fat 186 g 54 %   Total Fat 20...


picture of recipeOld-Fashioned Cooked French Dressing Recipe | MyRecipes
cornstarch,    oil,    celery seed,    cayenne pepper,    onion,    garlic,    salt,    tomato ketchup/catsup,    sugar,    apple cider
Notes: If making up to a week ahead, cool, cover and chill.
Instructions Checklist   Step 1   In a 1- to 1 1/2-quart pan, mix 1/3 cup sugar and 1 teaspoon cornstarch. Stir in 1/2 cup cider vinegar. Stir...


picture of recipePotato Salad Recipe - Food.com
red potato,    cornstarch,    pepper,    parsley,    celery seed,    radish,    onion,    celery,    bacon,    apple cider vinegar,    salt,    sugar,    water,    flour
From a Cookbook called Texas Recipes from Texas Places 1980.
Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 268.8   Calories from Fat 5 g 2 %   Total Fat 0.6 ...


picture of recipeCornmeal Swiss Bake Recipe by admin | ifood.tv
swiss cheese,    cornstarch,    sage,    pepper,    paprika,    celery seed,    cauliflower,    mustard,    salt,    water
Steam cauliflower until tender yet firm, about 5 minutes; set aside.   In saucepan bring water to a boil; briskly stir in cornmeal and salt.   Reduce heat and cook, stirring occasionally, until mixture ...


picture of recipeBacon Vinegar Dressing Recipe by Microwaverina | ifood.tv
cornstarch,    pepper,    celery seed,    onion,    bacon,    apple cider vinegar,    brown sugar,    water
GETTING READY   1) Arrange the ingredients.   MAKING   2) In 1-qt casserole, place the bacon.   3) Cover with paper towel.   4) Microwave at High 3 1/2 to 4 minutes, or until crisp, rotating dish 1/2 turn ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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