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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornstarch
 cumin

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsiago Cornmeal Cookies Recipe - Food.com
butter,    chili dried/powder,    cornstarch,    pepper,    cumin,    eggs,    salt,    baking powder,    cheese,    sugar,    water,    flour
I found the original recipe on the iVillage site when searching for savory cookies. I made a batch for some friends and they were really good, so I adapted it slightly to our taste and here it is. I t...


picture of recipeSpiced Corn Muffins Recipe - Food.com
cornstarch,    olive oil,    turmeric,    pepper,    coriander,    cumin,    eggs,    salt,    baking powder,    cheddar cheese,    sugar,    milk,    flour
I wanted to make corn muffins, but also wanted something a little different, I came up with this. It's not spicy, but just spiced with some of my favorite spices.
Serving Size: 1 (65) g   Servings ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeBacon-Cheddar Corn Muffins Recipe | MyRecipes
cornstarch,    bicarbonate of soda,    canola oil,    cooking spray,    jalapeno,    cumin,    eggs,    bacon,    salt,    baking powder,    cheddar cheese,    sugar,    buttermilk,    flour
Learn how to make Bacon-Cheddar Corn Muffins. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 375 .   Advertisement   Step 2...

recipes with the same ingredients...
Bacon-cheddar Corn Muffins Recipe


picture of recipeSpicy Gluten-Free Tahini Cookies Recipe - Food.com
potato starch flour,    rice flour,    cornstarch,    bicarbonate of soda,    yarrow,    thyme,    sesame seed,    rosemary,    cinnamon,    cumin,    yam,    eggs,    tahini,    salt,    parmesan cheese,    honey
This is a chewy savory cookie with a slight sweetness to emphazise the spices. Instead of honey I use 2 tablespoons rice syrup.
Serving Size: 1 (6) g   Servings Per Recipe: 35   AMT. PER SERVING % DAILY...





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