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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornstarch
 onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFalafel Recipe
chili dried/powder,    cornstarch,    oil,    garam masala,    coriander leaf,    green chili,    cumin,    chickpea,    lemon,    onion,    garlic,    eggs,    salt
Pakoras can be made differently with different ingredients . This recipe is also a little different but a tasty treat for teatime .
Drain the chickpeas and mix with all the ingredients except oil , co...


picture of recipeLentil and Spinach Soup Recipe - Food.com
cornstarch,    oil,    lentil,    onion,    garlic,    celery,    spinach,    salt,    lemon juice,    water
In Lebanon, this soup is called Adas B'Sbaanegh and is prepared as a starter course or mezze. Though I have not yet tried it, the recipe looks quite straight forward with pleasing results. Traditi...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeStuffed Zucchini Middle East Style Recipe - Food.com
ground beef,    cornstarch,    pepper,    parsley,    allspice,    onion,    garlic,    zucchini/courgette,    eggs,    salt,    rice,    yogurt (plain)
An exotic way to use those large Zucchini from the garden. The yogurt sauce is a delicious, garlicky treat. Serve with mashed potatoes or rice and a vegetable side dish.
Serving Size: 1 (424) g   Servi...


picture of recipeMiddle-Eastern Spiced Chicken Recipe - Food.com
chicken,    chicken stock,    cornstarch,    olive oil,    almond,    pepper,    nutmeg,    cinnamon,    cumin,    apricot,    onion,    salt,    orange juice,    yogurt (plain)
A tangy, sweet, and spicy chicken dish made with a yogurt marinade. Perfect when served with basmati rice.
Serving Size: 1 (378) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 45...


picture of recipeMiddle Eastern Lamb-stuffed Zucchini With Yogurt Sauce Recipe
ground lamb,    cornstarch,    olive oil,    pine nut,    sesame seed,    mint,    cinnamon,    allspice,    onion,    garlic,    zucchini/courgette,    yogurt (plain),    water
Exotic taste of the Middle East come to you in this fragment lamb and spice dish nestled in a hollowed zucchini served with a yogurt sauce will make your mouth come alive and your belly dance with joy...





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