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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornstarch
 orange peel

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOrange Sauce For Muffins Recipe by Microwaverina | ifood.tv
orange peel,    cornstarch,    sugar,    orange juice
Mix sugar and cornstarch in 4-cup measure.   Stir in orange peel and juice.   Microwave uncovered on high (100%) 1 minute; stir.   Microwave to boiling, 1 to 1 1/2 minutes longer.   Recipe Summary   Nutrit...


picture of recipeOrange-cranberry Cheesecake Recipe
butter,    egg whites,    orange peel,    cornstarch,    cranberry,    eggs,    cream cheese,    crackers,    sugar,    sour cream,    water
This was so yummy
in a bowl, combine graham cracker crumbs, butter press onto the bottom of a 9 inch springform pan coated with cooking spray, place on baking sheet, bake at 325 degrees for 8-10 minut...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeOrange Glazed Carrots Recipe by Microwaverina | ifood.tv
butter,    orange peel,    cornstarch,    nutmeg,    carrot,    salt,    vegetable fat spread,    honey,    orange juice
Orange Glazed Carrots is a unique and winning dish. I make this quiet often for parties as I am confident that everyone will take to this yummy dish! Try this delicious Orange Glazed Carrots recipe at...


picture of recipeCrock Pot Maple-Sauced Pears Recipe - Food.com
butter,    orange peel,    cornstarch,    dried ginger,    pear,    vegetable fat spread,    maple syrup,    brown sugar,    orange juice
For an elegant dessert, place each pear upright on a pretty dessert plate. Spoon the sauce around the pear, and sprinkle with chopped toasted nuts or coconut. Spoon a big dollop of soft whipped cream ...


picture of recipeLattice-Topped Rhubarb Pie Recipe | MyRecipes
butter,    orange peel,    cornstarch,    cooking spray,    nutmeg,    rhubarb,    salt,    fat,    sugar,    milk,    water,    flour
When you make this sweet and tangy rhubarb pie, if you don't feel like weaving the dough strips through one another for the lattice topping, just arrange 6 dough strips over the pie; lay the other...


picture of recipeChicken With Orange and Cranberry Sauce Recipe - Food.com
dried fruit,    chicken breast,    dried cranberry,    chicken stock,    orange peel,    cornstarch,    spring onion,    white wine,    orange juice,    water
A favorite family recipe from my mom's kitchen.
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 414.5   Calories from Fat 127 g 31 %   Total Fat 14.2 g 21 ...


picture of recipeOrange Puree Recipe by Lucy | ifood.tv
orange peel,    cornstarch,    sugar,    orange juice,    water
MAKING   1.In a saucepan, pour the orange juice and heat it thoroughly   2.Then add corn starch mixed with cold water to the pan   3.Slowly cook it until the mixture is clear   4.Now add sugar and grated ...


picture of recipeOrange Sauce Recipe by Microwaverina | ifood.tv
butter,    orange peel,    cornstarch,    vegetable fat spread,    sugar,    orange juice,    lemon juice,    water
GETTING READY   1) Arrange all the ingredients.   MAKING   2) In 1-qt casserole combine sugar and cornstarch.   3) Add orange juice.   4) Microwave at High 2 to 2 3/4 minutes, or until sauce thickened, sti...


picture of recipeStrawberry Pie Recipe - Food.com
butter,    orange peel,    cornstarch,    strawberry,    wafers,    sugar,    whipped topping,    lemon juice,    water
There's no better way to celebrate springtime than with a big ole slice of fresh, sweet strawberry pie.
Serving Size: 1 (232) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 3...


picture of recipeRhubarb Crisp Squares Recipe - Food.com
butter,    orange peel,    cornstarch,    pecan,    cinnamon,    rhubarb,    salt,    vegetable fat spread,    brown sugar,    sugar,    flour
This recipe was given to me by a coworker who highly recommends it. I haven't tried it myself ast yet. It comes from 500 Best Cookies, Bars & Squares.
Serving Size: 1 (1177) g   Servings Per Re...





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