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Hoisin Shrimp & Broccoli Recipe - Food.com hoisin sauce, chicken stock, cornstarch, sesame seed oil, canola oil, ginger root, spring onion, garlic, broccoli, shrimp, soy sauce, rice Mary Kisinger of Calgary, AB submitted this tasty recipe to Taste of Home's Healthy Cooking. From the magazin -- This healthy, dish looks great and is easy to prepare. You'll love it. Serving ...
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| Chicken And Green Beans Recipe chicken breast, light soy sauce, chicken stock, cornstarch, sesame seed oil, oil, ginger root, spring onion, garlic, green beans This was inspired by my Pork and Garlic Sprouts recipe. It looks similar, but has a different flavor. The chicken broth I used was quite salty, so I didn't need to add any salt to the dish. Set a ...
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Beef Broccoli Recipe beef sirloin steak, oyster sauce, cornstarch, sesame seed oil, oil, pepper, ginger root, onion, broccoli, salt, water Broccoli is one of my favorite veggies. It just gets too expensive sometimes. Marinate beef strips in the oyster sauce for 10-20 minutes. Saute onions in heated oil in a pan until onion becomes trans...
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| Chicken and Cashews Recipe | MyRecipes chicken breast, oyster sauce, red bell pepper, chicken stock, dry sherry, cornstarch, sesame seed oil, cashew, ginger root, spring onion, onion, garlic, celery, soy sauce, honey Top tender chicken with an inspired Asian sauce loaded with cashews, ginger, honey, and sesame oil. Pair this chicken entrée with a simple rice pilaf. Instructions Checklist Step 1 Combine 1 ta...
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| Chicken and Cilantro Bites Recipe - Food.com chicken, cornstarch, sesame seed oil, oil, coriander, spring onion, eggs, soy sauce, salt, rice vinegar A tasty little appetizer, easy to make, easy to eat. Great for BBQs or pool-side. Serving Size: 1 (107) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 259.7 Calories from Fat 15...
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| Pork Stuffed Cornish Hen Ngohiang Stuffing Recipe ground pork, cooking wine, cornstarch, sesame seed oil, five-spice powder, pepper, ginger root, carrot, spring onion, garlic, hen, eggs, soy sauce, salt, sugar East MEAT west , an oriental recipe on western tradition. Deboned the cornish hen, leave the boned on the wing and leg intake , mixed the other ingredient except the boiled eggs sew back the chicken...
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| Venison Stir-Fry Recipe - Food.com snap/snow peas, beef stock, cornstarch, sesame seed oil, oil, ginger root, onion, sweetcorn, venison, orange marmalade, soy sauce This is a by-request recipe and comes highly recomended. Serving Size: 1 (200) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 231.2 Calories from Fat 66 g 29 % Total Fat 7.4 g ...
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| Stir-Fry Sauce Recipe | SparkRecipes hot sauce, chicken stock, cornstarch, sesame seed oil, pepper, ginger root, garlic, white vinegar, soy sauce, salt, brown sugar Classic stir-fry sauce with spicy undertones. Great as the foundation for a main dish or for dipping dim sum. Heat sesame oil over medium heat in small saucepan. Add ginger and garlic and sautee for 1...
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| Pork Chops, Chinese Style Recipe - Food.com pork chop, light soy sauce, cornstarch, sesame seed oil, oil, white peppercorn, coriander, salt, sugar I haven't made these in a while but I remember how tasty they were! I've included the 30 minute marinating time in the prep time. Adapted from a Madame Wong recipe. Serving Size: 1 (265) g Se...
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| Mushroom Overload Recipe oyster sauce, shiitake mushroom, chicken stock, cornstarch, sesame seed oil, oil, pepper, paddy straw mushroom, button mushroom/champignon, onion, garlic, bok choy, salt, sugar, gin, water Super mushroom overload! Don't prepare this unless you're ready to be intoxicated! :D 1. Wash the mushrooms and strain well. See Photo 2. Heat wok and saute 1 teaspoon garlic and bok choy in ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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