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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 zucchini/courgette
 basil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Curry Recipe | MyRecipes
chicken breast,    heavy cream,    chicken stock,    olive oil,    almond,    curry powder,    pepper,    cinnamon,    basil,    onion,    zucchini/courgette,    salt,    rice
Whip up this 30-minute chicken curry recipe and enjoy Indian cuisine in the comfort of your own home.
Instructions Checklist   Step 1   Rinse the chicken and pat it dry with paper towels. Cut it into 1-...

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Chicken Curry Recipe | Real Simple


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picture of recipeGrilled Thai Marinated Summer Squash Recipe - Food.com
vegetable stock,    chicken stock,    mint,    ginger root,    jalapeno,    basil,    summer squash,    zucchini/courgette,    soy sauce,    lime juice
Everything's better on the grill.
Serving Size: 1 (103) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 17.8   Calories from Fat 1 g 10 %   Total Fat 0.2 g 0 %   Saturated Fat 0 ...


picture of recipeThai Tofu With Zucchini, Red Bell Pepper and Lime Recipe - Food.com
red bell pepper,    curry paste,    peanut oil,    ginger root,    basil,    coconut milk,    yellow squash,    zucchini/courgette,    soy sauce,    firm tofu,    lime juice
A delightful vegetarian dish spiced up with red curry paste! Adaped from Bon Appetit!
Serving Size: 1 (346) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 308.8   Calories from Fa...


picture of recipeCoco-Banana's Thai Green Vegetable Curry Recipe - Food.com
snap/snow peas,    pepper,    lemongrass,    ginger root,    coriander,    green chili,    basil,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    zucchini/courgette,    sweetcorn,    broccoli,    salt
A healthy, tasty way to eat mixed vegetables! I have it over brown rice. You could use any vegetable you want, but I have listed the combination that I use.
Serving Size: 1 (294) g   Servings Per Recip...


picture of recipeThai Vegetable Stew Recipe - Food.com
red bell pepper,    snap/snow peas,    curry paste,    canola oil,    ginger root,    basil,    coconut milk,    lime,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    fish sauce,    brown sugar
Found this recipe in a Meijers grocery store. We make it monthly for ourselves and whenever we have Vegan guests.
Serving Size: 1 (374) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeThai Summer Squash and Tofu with Fresh Corn Recipe | MyRecipes
peanut oil,    oil,    cashew,    pepper,    coriander leaf,    jalapeno,    basil,    coconut milk,    mushrooms,    yellow squash,    spring onion,    zucchini/courgette,    sweetcorn,    soy sauce,    salt,    firm tofu,    rice,    water
This dish is rich and soupy; the basmati rice makes a flavorful base. Fresh corn will add a natural sweetness.
Instructions Checklist   Step 1   Heat the oil in a large nonstick skillet over medium-high...


picture of recipeThai Green Curry Recipe - Food.com
chicken breast,    curry paste,    olive oil,    kaffir lime leaves,    basil,    coconut milk,    onion,    garlic,    zucchini/courgette,    prawn,    fish sauce,    firm tofu
Protein-rich, you can adapt this recipe whether you eat meat or not simply add tofu chunks or prawns. I serve this with brown basmati. Low GL.
Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeEasy Green Chicken Curry Recipe - Food.com
chicken breast,    curry paste,    basil,    coconut milk,    potato,    zucchini/courgette,    aubergine/eggplant,    fish sauce
Smells and tastes heavenly!
Serving Size: 1 (307) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 597.2   Calories from Fat 351 g 59 %   Total Fat 39.1 g 60 %   Saturated Fat 33.5 g ...


picture of recipeAustralian Green Chicken Curry Recipe - Food.com
chicken thigh,    chicken breast,    curry paste,    oil,    kaffir lime leaves,    green chili,    basil,    peas,    coconut milk,    zucchini/courgette,    fish sauce,    sugar
My mum and I have been cooking this curry for years. Although Thai in origin, it has become a regular feature in Australian cooking. I laughed when I read a book about an Australian girl living in Par...


picture of recipeThai Dragon Bowl Recipe - Food.com
hot sauce,    snap/snow peas,    curry paste,    vegetable stock,    lemongrass,    ginger root,    coriander,    basil,    coconut milk,    crimini mushroom,    spring onion,    garlic,    zucchini/courgette,    tomato,    prawn,    soy sauce,    fish sauce,    firm tofu,    noodles,    lime juice
This is a full flavoured & hearty soup with a little bit of heat from the cookbook put out by a fabulous restaurent in Victoria, BC called Rebar Modern Food. It's easy to throw together and wi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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