Vindaloo Vegetables Recipe - Food.com tomato paste,    green bell pepper,    olive oil,    turmeric,    pepper,    ginger root,    coriander seed,    cayenne pepper,    cumin,    kidney bean,    peas,    carrot,    onion,    garlic,    zucchini/courgette,    cauliflower,    mustard,    white wine vinegar,    salt,    brown sugar,    water Adjust the cayenne to control how hot you want this. You may also add in chopped fresh jalapeno. I usually serve over rice or polenta. Serving Size: 1 (481) g   Servings Per Recipe: 4   AMT. PER SERVING...

Green Curry Vegetable Stew Recipe | SparkRecipes red cabbage,    yellow/orange pepper,    curry paste,    olive oil,    basil,    kidney bean,    coconut milk,    mushrooms,    carrot,    green beans,    zucchini/courgette,    sweet pepper,    sweetcorn,    broccoli,    fish sauce,    brown sugar Easy, delicious and healthy Green Curry Vegetable Stew recipe from SparkRecipes. See our top-rated recipes for Green Curry Vegetable Stew. Start by preparing and cutting the vegetables. In a wok, heat...

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