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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 zucchini/courgette
 lime

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMiso Grilled Vegetables Recipe | MyRecipes
fermented bean paste,    red onion,    yellow/orange bell pepper,    red bell pepper,    miso,    olive oil,    cooking spray,    mint,    lime,    zucchini/courgette,    aubergine/eggplant,    water
The vegetable amounts suggested below are just a guideline; double or triple for a crowd. The important thing to remember is the proportion in the marinade: 1 to 2 tablespoons miso and 1 tablespoon wa...


picture of recipeThai Green Curry Chicken Recipe | MyRecipes
chicken breast,    red bell pepper,    curry paste,    chicken stock,    cooking spray,    coriander leaf,    coriander,    coconut milk,    lime,    onion,    zucchini/courgette
Thanks to a deli rotisserie chicken, this dish lets you enjoy Thai cuisine with minimal effort. We packed this classic curry dish with colorful peppers and used light coconut milk to cut some of the f...


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picture of recipeAsian Shrimp & Zucchini Skewers with Noodle Salad Recipe | MyRecipes
butter,    red lettuce,    chili garlic sauce,    red onion,    olive oil,    mint,    ginger root,    coriander,    lime,    garlic,    zucchini/courgette,    shrimp,    soy sauce,    rice vinegar,    fish sauce,    noodles
Learn how to make Asian Shrimp and Zucchini Skewers with Noodle Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Whisk together garl...


picture of recipeThai Vegetable Stew Recipe - Food.com
red bell pepper,    snap/snow peas,    curry paste,    canola oil,    ginger root,    basil,    coconut milk,    lime,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    fish sauce,    brown sugar
Found this recipe in a Meijers grocery store. We make it monthly for ourselves and whenever we have Vegan guests.
Serving Size: 1 (374) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeChicken and Vegetables Balti Style Recipe - Food.com
chicken breast,    green chili,    lime,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    salt,    chips,    lime juice
Another of my simple to cook Balti dishes.
Serving Size: 1 (504) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 288.1   Calories from Fat 17 g 6 %   Total Fat 2 g 3 %   Saturated Fa...


picture of recipeCreamy Squash Curry Recipe - Food.com
spaghetti squash,    curry paste,    sesame seed oil,    cashew,    coriander leaf,    coconut milk,    lime,    butternut squash,    zucchini/courgette,    spinach,    salt
A dish to warm the cockles of your heart. Easy to make (apart from peeling the squash grr!) its cheap and tasty as well. I like a Korma curry paste best of all in this dish.
Serving Size: 1 (419) g   S...


picture of recipeThai Mango Salad Recipe - Food.com
mint,    green chili,    mango,    lime,    carrot,    garlic,    zucchini/courgette,    fish sauce,    sugar
A tangy mix of sweet, sour and hot, this salad makes an unusual appetizer or accompaniment to a spicy main course.
Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeAutumn Tikka Recipe - Food.com
red bell pepper,    vegetable stock,    olive oil,    curry powder,    lime,    sweet potato,    onion,    garlic,    celery,    zucchini/courgette,    shrimp,    salt
FOUND IT. This recipe is from the book Apples to Zucchini: A Collection of Low Protein Recipes by Virginia Schuett and Dorothy Corry
Serving Size: 1 (219) g   Servings Per Recipe: 4   AMT. PER SERVING ...


picture of recipeEasy Thai Recipe - Food.com
red bell pepper,    oil,    peanut,    coriander,    lime,    carrot,    garlic,    zucchini/courgette,    eggs,    tofu,    rice
Add what veggies you like and it's easy and good
Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 425   Calories from Fat 148 g 35 %   Total Fat 16.5 g 25 %...


picture of recipeCapsicum and Egg Noodle Stir-fry Recipe - Food.com
green capsicum pepper,    red capsicum pepper,    oil,    mint,    coriander leaf,    red chili,    coconut milk,    lime,    carrot,    onion,    garlic,    zucchini/courgette,    noodles
From this week's Weekend magazine.
Serving Size: 1 (522) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1322.9   Calories from Fat 426 g 32 %   Total Fat 47.4 g 72 %   Saturated...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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