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Zucchini Bread-and-Butter Pickles Recipe by deasia | ifood.tv turmeric, mustard seed, celery seed, onion, zucchini/courgette, apple cider vinegar, salt, sugar Scrub zucchini well with a stiff brush. Slice about 1/4 inch thick. (Makes about 4 quarts.) Slice onions thinly. (Makes about 1 quart.) In large kettle, combine vinegar, sugar, salt, celery seed, m...
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| Paella With Chicken, Zucchini and Rosemary Recipe - Food.com chicken, green pepper, chicken stock, dry sherry, olive oil, turmeric, saffron, rosemary, pepper, onion, garlic, zucchini/courgette, salt, rice Traditional Spanish recipe for tender chicken breasts subtly seasoned with fresh rosemary. Serving Size: 1 (618) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 900.5 Calories fr...
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Dark And Rich Sundried Tomato Sauce Recipe red pepper, olive oil, turmeric, thyme, pepper, oregano, lemon balm, basil, carrot, onion, garlic, zucchini/courgette, sun dried tomatoes, tomato, balsamic vinegar, salt, cocoa powder The perfect base for any pasta, especially my http://www.grouprecipes.com/133431/one-day-at-a-time-lasagnettes.html. Makes 17 half-cup servings In a large pot, heat the olive oil. Add the onion and c...
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| Beef and Cabbage Slop Recipe - Food.com red cabbage, green pepper, red pepper, chili dried/powder, ground beef, curry powder, turmeric, pepper, cayenne pepper, zucchini/courgette, tomato, beef, salt This is a variation on the Silverhydra meat slop. It's intended as a large batch of muscle fuel for those who work out a lot, especially weightlifters. You can double the quantities if you have a ...
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| Split Pea and Zucchini Soup Recipe - Food.com split peas, chicken stock, oil, turmeric, pepper, onion, zucchini/courgette, salt This is from 1000 Great Recipes. Posting for ZWT3. Note the soaking time for the split peas. Serving Size: 1 (407) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 262.2 Calories ...
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| Quick Chicken Paella Recipe - Food.com chicken thigh, chicken stock, olive oil, turmeric, pepper, paprika, onion, garlic, zucchini/courgette, tomato, salt, rice This is a quick weeknight version of the Spanish classic. Serving Size: 1 (686) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 579.8 Calories from Fat 93 g 16 % Total Fat 10.3 ...
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| Cheesy Potato Pie Recipe - Food.com butter, red pepper, vegetable stock, turmeric, pepper, paprika, mushrooms, potato, leek, zucchini/courgette, cheddar cheese, milk, flour For Zaar tour 6. A vegetarian pie. I think this could easily be a freezer meal. Serving Size: 1 (547) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 527.5 Calories from Fat 203 ...
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| Greek Lentil Stew Recipe - Food.com green bell pepper, vegetable stock, cooking spray, turmeric, pepper, oregano, mint, coriander seed, lentil, potato, onion, garlic, green beans, zucchini/courgette, tomato, salt 1001 Low Fat Vegetarian Serving Size: 1 (272) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 124.8 Calories from Fat 5 g 4 % Total Fat 0.6 g 0 % Saturated Fat 0.1 g 0 % Chole...
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| Crock Pot Mediterranean Stew over Couscous Recipe - Food.com tomato sauce, chili dried/powder, vegetable stock, turmeric, paprika, cinnamon, cumin, raisin, butternut squash, carrot, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, cous cous, water Members of the squash family get together in this spicy stew and couscous entrée. A wonderful aroma. Serving Size: 1 (523) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 435...
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| Zucchini Pickles In Jars Recipe by admin | ifood.tv cherry pepper, turmeric, mustard powder, onion, zucchini/courgette, vinegar, salt, sugar, water Prepare jars. Combine first 6 ingredients in large saucepan and bring to boil. Add remaining ingredients and let boil 10 minutes. Pack into hot sterilized jars and process 10 minutes in boiling wat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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