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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 zucchini/courgette
 turmeric

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picture of recipeZucchini Relish Recipe - Food.com
red bell pepper,    cornstarch,    turmeric,    pepper,    mustard powder,    celery seed,    onion,    zucchini/courgette,    vinegar,    salt,    sugar
Delicious! Once you've tried this, you won't be buying pickle relish anymore!
Serving Size: 1 (15) g   Servings Per Recipe: 240   AMT. PER SERVING % DAILY VALUE   Calories: 12.8   Calories from Fa...


picture of recipeZucchini Relish Recipe by Holidaycooking | ifood.tv
turmeric,    pepper,    nutmeg,    celery seed,    onion,    zucchini/courgette,    sweet pepper,    vinegar,    salt,    sugar,    water
Using food grinder with coarse blade, grind zucchini, onions, and red pepper.   Stir in salt.   Cover; refrigerate overnight.   Drain; rinse in cold water.   Drain well.   In 4- to 5-quart kettle or Dutch ...


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picture of recipeDoner's Zucchini Relish Recipe - Food.com
green pepper,    cornstarch,    turmeric,    pepper,    nutmeg,    mustard powder,    celery seed,    chili pepper,    onion,    zucchini/courgette,    sweet pepper,    apple cider vinegar,    salt,    brown sugar
This recipe came from my nextdoor neighbors great-grandmother who was a Blackfeet Indian and has been passed on down through the family. This is a recipe you'll have to try because I know you are ...


picture of recipeGladys' Zucchini Relish Recipe - Food.com
green pepper,    cornstarch,    turmeric,    pepper,    nutmeg,    mustard powder,    celery salt,    onion,    zucchini/courgette,    sweet pepper,    white vinegar,    salt,    sugar
This yummy recipe was given to me by my Stepmom. It was always a hit on our summer table and goes great with hotdogs, hamburgers, roasts and just about anything. Prep/Cook times do not include letting...


picture of recipeBaja California Tofu Scramble Recipe - Food.com
bell pepper,    olive oil,    turmeric,    pepper,    parsley,    paprika,    oregano,    coriander leaf,    green chili,    cumin,    avocado,    lime,    spring onion,    onion,    garlic,    zucchini/courgette,    spinach,    eggs,    soy sauce,    tofu
I've been trying to come up with a tofu breakfast that I really like. This uses the mexi-cali herbs and spices we often cooked with in LA. The veggies I used were the ones I had on hand, but diced...


picture of recipeJim's Zucchini Relish Recipe - Food.com
red pepper,    turmeric,    pepper,    nutmeg,    mustard seed,    celery seed,    onion,    zucchini/courgette,    apple cider vinegar,    sugar
I've had this for years. Don't remember where I found it, but it's an old one.
Serving Size: 1 (3609) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 926   Calories fro...


picture of recipeEric Ripert's Zucchini Tagine Recipe - Food.com
olive oil,    turmeric,    saffron,    white peppercorn,    mint,    cumin,    onion,    garlic,    zucchini/courgette,    salt,    lemon juice
This simple, healthy, and delicious recipe is from celebrity chef Eric Ripert and was printed in Food & Wine Magazine. It's very tasty but surprisingly low in calories.
Serving Size: 1 (136) g...


picture of recipeFez Couscous Recipe - Food.com
butter,    lamb shank,    oil,    turmeric,    saffron,    pepper,    nutmeg,    ginger root,    chili pepper,    cinnamon,    chickpea,    raisin,    butternut squash,    quince,    turnip,    carrot,    onion,    zucchini/courgette,    tomato,    salt,    cous cous
I came I saw I tweaked and it became this by the gutsygourmet.
Serving Size: 1 (629) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 688.4   Calories from Fat 138 g 20 %   Total Fat...


picture of recipeLemongrass-panko crusted sea bass
butter,    red bell pepper,    curry paste,    seafood stock,    grape seed oil,    oil,    turmeric,    paprika,    lemongrass,    kaffir lime leaves,    ginger root,    cayenne pepper,    coconut milk,    summer squash,    carrot,    shallot,    onion,    garlic,    celery,    zucchini/courgette,    bass,    fish sauce,    rice,    panko bread crumbs,    brown sugar,    white wine,    lime juice,    water
1) Preheat oven to 180C/Gas 4. 2) For the green curry sauce, combine the coconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, lemongrass, ginger and green curry past...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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