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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 cous cous
 lemon juice

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picture of recipeMediterranean Couscous Recipe - Food.com
red pepper,    lemon peel,    chicken stock,    olive oil,    sage,    pepper,    spring onion,    tomato,    cucumber,    salt,    cous cous,    lemon juice
Found this recipe in a magazine a few years ago. Don't remember which on.
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 77.1   Calories from Fat 48 g 63...


picture of recipeMediterranean Couscous Toss Recipe - Food.com
red bell pepper,    lemon peel,    chicken stock,    olive oil,    sage,    pepper,    spring onion,    tomato,    cucumber,    salt,    cous cous,    lemon juice
This is a recipe from Cooking Light. I haven't tried it yet, but it looks good! You can use basil, cilantro or mint instead of the sage.
Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SE...


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picture of recipeMediterranean Couscous Recipe - Food.com
red onion,    red bell pepper,    green bell pepper,    lemon peel,    chicken stock,    olive oil,    pepper,    carrot,    salt,    cous cous,    lemon juice
Many years ago I tried this lemon flavoured couscous in a Moroccan restaurant. I thoroughly enjoyed it. I searched for some time to find a few recipes that came close and I have come up with something...


picture of recipeMediterranean Lamb- & Couscous-Stuffed Peppers Recipe | MyRecipes
ground lamb,    feta cheese,    yellow/orange bell pepper,    chicken stock,    olive oil,    thyme,    rosemary,    parsley,    mint,    onion,    garlic,    salt,    cous cous,    fat,    lemon juice
Stuff brightly colored bell pepper halves with a Mediterannean-inspired lamb and couscous filling. This dish is perfect for a light summer supper.
Instructions Checklist   Step 1   Slice bell peppers in...


picture of recipeMediterranean Salmon Salad With Couscous Recipe
black olive,    cherry pepper,    red pepper,    vegetables,    olive oil,    pepper,    parsley,    cumin,    spring onion,    sweetcorn,    salmon,    eggs,    salt,    cous cous,    lemon juice,    water
Another delicious salmon salad made on a platter to impress guests.
Cook couscous in 1 1/2 cups water and let cool.   On a small platter layer mixed greens, couscous, corn, pimento, olives, green onion...


picture of recipeMediterranean Couscous and Lentil Salad Recipe | MyRecipes
feta cheese,    red bell pepper,    chicken stock,    olive oil,    pepper,    parsley,    mint,    lentil,    spring onion,    garlic,    mustard,    cous cous,    lemon juice
Learn how to make Mediterranean Couscous and Lentil Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place lentils in a large saucep...

recipes with the same ingredients...
Mediterranean Couscous And Lentil Salad Recipe by admin | ifood.tv


picture of recipeMediterranean Wrap Recipe | EatingWell
chicken,    olive oil,    wheat,    pepper,    parsley,    mint,    garlic,    sun dried tomatoes,    tomato,    cucumber,    spinach,    salt,    cous cous,    tortilla,    lemon juice,    water
This wrap is stuffed with chicken tenders and couscous with a hit of lemon and a healthy dose of fresh herbs. Save any leftovers to wrap up for an easy lunch. Serve with: Mixed green salad and a glass...


picture of recipeMediterranean Succotash Recipe | MyRecipes
kalamata olive,    cannellini bean,    feta cheese,    red bell pepper,    vegetable stock,    pepper,    parsley,    garlic,    zucchini/courgette,    tomato,    balsamic vinegar,    cous cous,    lemon juice
Traditional Southern succotash is a combination of lima beans, corn, and tomatoes. In our version, Mediterranean vegetables are the stars.
Instructions Checklist   Step 1   Place first 7 ingredients in ...


picture of recipeCurried Couscous Salad With Dried Cranberries Recipe - Food.com
dried cranberry,    orange peel,    olive oil,    curry powder,    pepper,    basil,    peas,    chickpea,    spring onion,    garlic,    salt,    cous cous,    orange juice,    lemon juice,    water
At this time of year I start to get tired of the same old pasta and potato salads. I found this recipe in the Cooking Light 2002 Annual cookbook. It didn't take long to make, should be made ahead ...


picture of recipeMediterranean Fish Stew Recipe - Food.com
green bell pepper,    chili dried/powder,    olive oil,    pepper,    caper,    cumin,    bay leaf,    basil,    olive,    onion,    garlic,    tomato,    artichoke,    tilapia,    cous cous,    lemon juice,    water
Easy fish stew that blends various Mediterranean influences.
Serving Size: 1 (613) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 544.2   Calories from Fat 144 g 27 %   Total Fat 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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