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New Orleans Baked Pasta Recipe butter, swiss cheese, hot sauce, white peppercorn, pepper, parsley, onion, garlic, celery, eggs, salt, cheddar cheese, pasta, cream Forget the kiddie stuff in the box. this is slap yo' momma good. It oculd become a main dish by adding some cooked ham, chicken, shrimp, or sausage Cook penne in boiling water seasoned with garlic...
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| Creole Tomato Soup Recipe heavy cream, andouille sausage, green bell pepper, chicken stock, oil, thyme, cayenne pepper, bay leaf, onion, garlic, celery, tomato, cream Suble seasoning with chunks of sausage makes this soup taste long simmered. From Cooking club 1. Heat oil in large saucepan over med. heat till hot. Cook onion,celery,bell pepper,and garlic 5 to 7 min...
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Shrimp Casserole Recipe butter, tomato sauce, ribs, bell pepper, pepper, bay leaf, onion, garlic, celery, shrimp, salt, rice, cheese, cream Goes great with a green salad, french bread and tea. Saute peppers, celery, onion, garlic and bay leaf in butter. Add to shrimp and rice: tomato sauce, cream, salt, pepper and Tobasco Sauce. Pour in...
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| Creole Chicken Pasta Recipe - Food.com chicken breast, creole seasoning, red pepper, olive oil, pepper, cayenne pepper, basil, garlic, zucchini/courgette, tomato, spinach, salt, parmesan cheese, pasta, cream I got the idea for this recipe from #39087 and expanded on it. The recipe for slow roasted tomatoes is from Delish.com The roasted tomatoes give this sauce a really great, rich flavor. I usually make ...
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| Roasted Creole Tomato Soup Recipe tomato paste, chicken stock, olive oil, thyme, white peppercorn, pepper, paprika, oregano, cayenne pepper, basil, onion, garlic, tomato, salt, sugar, cream I recently had this soup at a local restaurant. It was simply the best tomato soup I'd ever had. They were kind enough to supply the recipe. Lay tomato halves on two sheet trays and sprinkle with ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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