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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cream
 lemon juice

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Dietary Restrictions:

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Cooking:

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picture of recipeFillet of Sole, Bonne Femme Recipe - Food.com
butter,    dry sherry,    mushrooms,    onion,    sole,    salt,    lemon juice,    cream,    flour
A quick fish dish for two.
Serving Size: 1 (321) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 647.2   Calories from Fat 423 g 65 %   Total Fat 47 g 72 %   Saturated Fat 28.8 g 143...


picture of recipeAllemande Sauce Recipe by admin | ifood.tv
butter,    egg yolks,    chicken stock,    white peppercorn,    nutmeg,    salt,    vegetable fat spread,    lemon juice,    cream,    flour
Melt butter in a small skillet over low heat; blend in flour.   Add broth, salt, and dash pepper.   Cook and stir till thickened.   Add cream.   Gradually stir 1/2 cup of hot mixture into egg yolk; return...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMy Mom's Sole Recipe - Food.com
butter,    egg yolks,    heavy cream,    pepper,    parsley,    watercress,    cayenne pepper,    bay leaf,    mushrooms,    onion,    sole,    salt,    white wine,    lemon juice,    cream,    water,    flour
My mother’s cooking always spelled “comfort” when I was growing up. We weren’t wealthy in terms of money, but we were abundantly rich in other ways. One expression of my mother...


picture of recipeRomanian Lettuce Soup Recipe - Food.com
egg yolks,    oil,    pepper,    parsley,    onion,    garlic,    lettuce,    salt,    lemon juice,    cream,    water
Might sound weird but it 's actually pretty good.
Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 170.1   Calories from Fat 125 g 74 %   Total Fat 13.9 g 2...


picture of recipeCheese and Lentil Loaf Recipe - Food.com
butter,    pepper,    parsley,    cayenne pepper,    lentil,    onion,    eggs,    salt,    cheddar cheese,    lemon juice,    cream,    water
This comes from Sarah Brown's Vegetarian Kitchen. I first tried it at a friend's house for a luncheon party. Served with salad, french bread and homemade tomato sauce, it is absolutely delicio...


picture of recipeVeloute Sauce Recipe by Microwaverina | ifood.tv
butter,    egg yolks,    chicken stock,    pepper,    salt,    lemon juice,    cream,    flour
1. Combine butter and flour in small bowl. Cook on HIGH for one minute.   2. Gradually add stock. Season to taste. Add lemon juice, cook on HIGH for four minutes, stir halfway through cooking.   3. Whis...


picture of recipeRaspberry Truffles Recipe - Food.com
butter,    cornstarch,    nuts,    raspberry jam/preserve,    cocoa powder,    chocolate,    lemon juice,    cream
I found this recipe in the food section of the paper. The raspberry and lemon flavors add a tart bite to the sweetness of these truffles. I also inlude instructions on how to temper chocolate to make ...


picture of recipeSaffron Sauce for Fish - Spain Recipe - Food.com
butter,    green pepper,    red pepper,    seafood stock,    saffron,    garlic,    madeira,    lemon juice,    cream,    flour
This is a sauce often used for fish. Spaniards eat a good amount of fish, so this sauce is pretty popular. When you cook fish, make this sauce, and add in the fish pan juices as the very last step of ...


picture of recipeClassic English Salad Cream - Oil Free Salad Dressing Recipe - Food.com
english mustard,    pepper,    eggs,    mustard,    vinegar,    salt,    lemon juice,    cream
Serving Size: 1 (58) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 73.5   Calories from Fat 44 g 61 %   Total Fat 5 g 7 %   Saturated Fat 1.6 g 7 %   Cholesterol 211.5 mg 70 %   Sodi...


picture of recipeShrimp Bisque Recipe - Food.com
butter,    tomato paste,    chicken stock,    carrot,    onion,    celery,    shrimp,    rice,    white wine,    lemon juice,    cream
Serve with croutons
Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 335.4   Calories from Fat 166 g 50 %   Total Fat 18.5 g 28 %   Saturated Fat 10.6 g 52 %   Ch...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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