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Peanut Butter-Chocolate Meringue Sandwiches Recipe | MyRecipes egg whites, peanut butter, cream of tartar, sugar, cocoa powder, chocolate, milk Creamy peanut butter filling is sandwiched between chocolate meringues, creating a flavor reminiscent of chocolate-peanut butter cups. Instructions Checklist Step 1 Preheat oven to 225 . Advertisem...
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| Crusty Brown Soda Bread Recipe by admin | ifood.tv butter, bicarbonate of soda, wholewheat flour, salt, cream of tartar, sugar, buttermilk, milk, flour 1. Lightly grease a baking sheet. Preheat the oven to 375 F/190 C/ Gas 5. 2. Sift all the dry ingredients into a large bowl, tipping any bran from the flour back into the bowl. 3. Rub the butter int...
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Irish Soda Bread Recipe - Food.com bicarbonate of soda, wholewheat flour, salt, cream of tartar, sugar, milk, yogurt (plain), flour Serve warm with lots of butter and Recipe #15265. Serving Size: 1 (104) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 285.6 Calories from Fat 36 g 13 % Total Fat 4.1 g 6 % Sa...
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| Mimi's Biscuits Recipe - Food.com salt, cream of tartar, baking powder, fat, sugar, milk, flour My mother-in-law made the best biscuits in the world. I tried to make them like hers but failed. I tried many recipes and this is the one I came up with about 30 years ago. It is as close to hers as I...
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| Mama's Easy Biscuits Recipe - Food.com bicarbonate of soda, salt, cream of tartar, fat, milk, flour This is from a cookbook my Grandma gave me when I was 10.Guess she knew I would be a foodie LOL Serving Size: 1 (81) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 265.9 Calorie...
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| Always Perfect Biscuits Recipe - Food.com salt, cream of tartar, baking powder, vegetable fat spread, sugar, milk, flour Great smothered in country gravy! These biscuits never turn out bad! I triple this recipe (yes, I did say triple) for my family of 7. We always have leftovers...which the kids eat the next day with ja...
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| Transfat-free Healthy Biscuits Recipe butter, salt, cream of tartar, baking powder, milk, flour Most biscuits use shortening as the fat and shortening is loaded with transfats, which isn't exactly healthy. I created this recipe so I could enjoy biscuits without the guilt. They are buttery an...
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| Greens and Cheese Souffle Recipe | MyRecipes butter, collard greens, egg yolks, egg whites, hot sauce, cooking spray, pepper, onion, garlic, salt, cream of tartar, parmesan cheese, bread crumbs, milk, flour This may be an updated rendition of a spinach soufflé, but it follows the same old rule: Serve it quickly--it will fall. Instructions Checklist Step 1 Place greens in a food processor, and proc...
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| Spinach and Parmesan Souffles Recipe | MyRecipes egg yolks, egg whites, cooking spray, pepper, nutmeg, spinach, salt, cream of tartar, parmesan cheese, bread crumbs, milk, flour Italian Parmigiano-Reggiano cheese has a superior nutty flavor you won't find in the domestic alternatives. It's worth seeking out—be sure to buy a wedge and grate it yourself. Instr...
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| Better Biscuits Recipe - Food.com butter, salt, cream of tartar, baking powder, fat, sugar, milk, flour Fluffy, thick biscuits great for breakfast and dinner Serving Size: 1 (1114) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 195.8 Calories from Fat 95 g 49 % Total Fat 10.6 g 1...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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