Creole Burgers Recipe - Food.com creole seasoning,    ground beef,    onion,    tomato,    lettuce,    mustard,    worcestershire sauce,    mayonnaise,    bread Adapted from a French's Mustard recipe. I love this one. Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 453.2   Calories from Fat 231 g 51 %   Total Fat 2...

Creole Seasoned Chicken and Beef over Rice Recipe Video by CookinForCollege | ifood.tv chicken,    creole seasoning,    olive oil,    mushrooms,    asparagus,    tomato,    beef,    seasoning,    rice Chicken Steak On Rice With Parmesan Asparagus Baby Tomatoes is a delicious compplete meal. You should enjoy this meal on a relaxed weeknight. This meal is delicious and healthy. You will definitely li...

Louisiana Chicken Sauce Piquant Recipe - Food.com chicken,    creole seasoning,    bell pepper,    oil,    onion,    garlic,    celery,    tomato,    water This recipe was adopted from a 1969 cookbook that belonged to my grandmother. I've adjusted the ingredients and amounts to reflect today's cooking habits. Serving Size: 1 (601) g   Servings Per...

Cajun-Style Country Ribs Recipe - Food.com creole seasoning,    red bell pepper,    green bell pepper,    cornstarch,    carrot,    onion,    garlic,    tomato,    pork ribs,    cajun seasoning,    rice,    water Super yummy and easy Cajun/Creole style pork ribs. Found recipe in, Simple 1-2-3 Slow Cooker, cookbook. Serving Size: 1 (427) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 931.1...

Creamy Creole Shrimp and Chicken over Penne Recipe - Food.com chicken breast,    creole seasoning,    alfredo sauce,    olive oil,    dried garlic,    spring onion,    tomato,    shrimp,    pasta I combined a few recipes that I had and came up with this one. You can adjust the creole seasoning and add hot sauce to your tastes. The first time I made it, I couldn't taste the spiciness until ...

Grillades and Grits Recipe | MyRecipes creole seasoning,    green bell pepper,    chicken stock,    olive oil,    onion,    celery,    tomato,    pork,    flour Grillades and Grits is a classic Creole brunch dish featuring pieces of round steak or pork braised in a rich sauce with vegetables and served over grits. Instructions Checklist   Step 1   Combine flour...

Creole Sauce Recipe - Food.com butter,    creole seasoning,    tomato paste,    green pepper,    red pepper,    chicken stock,    olive oil,    thyme,    pepper,    paprika,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt from southernfood.about.com - Use this flavorful sauce as a base for fried green tomatoes or eggplant, or serve it as a sauce with seafood and rice or pasta. Serving Size: 1 (155) g   Servings Per Reci...

Shrimp Jambalaya Recipe - Food.com creole seasoning,    andouille sausage,    hot sauce,    chicken stock,    olive oil,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    shrimp,    worcestershire sauce,    salt,    rice,    white wine After much experimentation, I finally hit upon a formula that produced a nicely spicy dish. I figured I'd better write it down immediately before I forgot what I did! Serving Size: 1 (487) g   Serv...

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