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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 crystallized ginger
 almond

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeThai Coconut Rice Recipe - Food.com
chili dried/powder,    crystallized ginger,    almond,    turmeric,    ginger root,    coconut milk,    salt,    rice,    sugar,    water
Creamy coconut combined with a little bite from red pepper flakes and ginger, create a delicious rice dish to accompany a wide range of entrees.
Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. P...


picture of recipeGinger Almond Wafers Recipe - Food.com
butter,    crystallized ginger,    almond,    ginger root,    cinnamon,    dried ginger,    salt,    sugar,    whipped cream,    flour
This recipe posted for 2006 ZWT II - China, taken from Bon Appetit Tastes of the World
Serving Size: 1 (23) g   Servings Per Recipe: 26   AMT. PER SERVING % DAILY VALUE   Calories: 110.9   Calories from F...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeEasy Almond Chicken Recipe | SparkRecipes
chicken breast,    crystallized ginger,    snap/snow peas,    chicken stock,    cornstarch,    peanut oil,    almond,    mushrooms,    garlic,    celery,    soy sauce,    salt,    water
Slice the chicken into long, thin strips. Using a wok or heavy frying pan, heat the oil, then add the chicken and saute for 5 min. Stir in celery and garlic and continue cooking for another 3 min. Add...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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