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Macadamia and Ginger Cookies Recipe | MyRecipes egg whites, crystallized ginger, orange peel, macadamia nut, honey, sugar, self raising flour This recipe is an adaptation of Italian amaretti. It calls for macadamias, but hazelnuts, walnuts, almonds, pistachios, or pine nuts would also be good. Using nuts in baking allows you to incorporate ...
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Sweet Potato Pudding Recipe | MyRecipes crystallized ginger, cooking spray, pecan, vanilla extract, cinnamon, allspice, sweet potato, eggs, bread, honey, milk, yogurt (plain) This mouthwatering sweet potato pudding recipe will satisfy lovers of crunchy pecans and spices. Divide this tasty fall side dish among 4 bowls, and top evenly with yogurt mixture for the ultimate cul...
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| White Chocolate Chai Latte Recipe - Food.com crystallized ginger, vanilla pod, star anise, cardamom, almond butter, honey, white chocolate, green tea, milk This is made with green tea, not with black. Not exactly a very classical chai, but made out of a sudden green tea - cardamom - latte - craving. It turned out much better than I ever hoped it would! I...
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| Ginger Shortbread Recipe - Food.com butter, icing sugar, crystallized ginger, golden syrup, dried ginger, baking powder, honey, sugar, flour Serving Size: 1 (597) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 274.1 Calories from Fat 126 g 46 % Total Fat 14.1 g 21 % Saturated Fat 8.8 g 43 % Cholesterol 36.6 mg 12 ...
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| Ginger and Pear Upside Down Cake Recipe butter, crystallized ginger, vanilla extract, nutmeg, cinnamon, dried ginger, pear, eggs, salt, baking powder, honey, brown sugar, sugar, milk, flour The classic upside-down cake gets a holiday spin with ginger and pear. It's a perfect dessert for Christmas dinner or any other time during the cold winter months. Preheat the oven to 350 degrees ...
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| Spiced Honey Cake Recipe | MyRecipes butter, crystallized ginger, bicarbonate of soda, cloves, cinnamon, eggs, salt, baking powder, honey, sugar, milk, flour Learn how to make Spiced Honey Cake. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 F. Grease a 9-by-5-inch loaf pan ...
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| Ginger Cup Cakes Recipe by I.am.Vegetarian | ifood.tv crystallized ginger, bicarbonate of soda, sunflower oil, carob, dried ginger, wholewheat flour, eggs, vegetable fat spread, honey, molasses, brown sugar, milk GETTING READY 1) First, prepare 12 double-thickness paper cases. MAKING 2) Into a large bowl, put the molasses, honey, oil, milk and sugar. 3) With a wire whisk, beat thoroughly. 4) On high power...
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| Pumpkin Spice Pound Cake Recipe - Food.com crystallized ginger, bicarbonate of soda, oil, oats, walnut, pecan, nutmeg, cinnamon, wholewheat flour, pumpkin, eggs, salt, honey, brown sugar, flour From GRIT Magazine: Baking with Honey Serving Size: 1 (81) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 276.6 Calories from Fat 122 g 44 % Total Fat 13.6 g 20 % Saturated F...
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| Spicy Rhubarb Crisp Recipe - Food.com butter, crystallized ginger, oats, vanilla, nutmeg, cloves, clover, cinnamon, rhubarb, salt, honey, brown sugar, flour A family favorite, just perfect served with vanill bean or strawberry ice cream. Hope you will enjoy this as much as we do. Grinding your own spices makes for a nicer, more mellow flavor. Serving Size...
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| Gingerbread - Recipes - delicious.com.au icing sugar, crystallized ginger, treacle, vanilla extract, nutmeg, ginger root, cloves, cinnamon, dried ginger, allspice, lemon, eggs, vegetable fat spread, honey, brown sugar, self raising flour, sour cream This ginger cake is delicious glazed with the soft lemon icing. 1. Preheat oven to 180 C. Line base of a large, 9cm-deep, 24 x 10cm loaf pan and lightly grease sides. 2. Beat margarine, sugar, trea...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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