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Candied Ginger-Citrus Cookies Recipe | MyRecipes butter, crystallized ginger, lemon peel, bicarbonate of soda, almond, cloves, cinnamon, dried ginger, fat, molasses, sugar, flour Prep and Cook Time: about 1 1/2 hours, plus at least 4 hours to chill. Notes: To grind the almonds, whirl in a blender or food processor. You can store these cookies airtight for up to 2 days. Instruc...
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| Citrus Ginger Scones Recipe - Food.com butter, crystallized ginger, lemon peel, baking powder, sugar, whipped cream, flour This is a recipe out of bon appetit. They are buttery perfection and go great with a hot cup of tea. They also do really well made ahead and reheated, which is what I like about them. Serving Size: 1 ...
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lemon ginger biscotti Recipe - Food.com egg whites, crystallized ginger, lemon peel, bicarbonate of soda, cooking spray, dried ginger, eggs, salt, sugar, lemon juice, water, flour these are delicious. and make a lovely gift. put some in a coffee mug and tie the recipe to the handle. this is from cooking light. Serving Size: 1 (758) g Servings Per Recipe: 1 AMT. PER SERVING % ...
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| Arroz con Coco (Cuban Coconut Rice Pudding) Recipe | MyRecipes evaporated milk, crystallized ginger, lemon peel, vanilla pod, cloves, cinnamon, coconut milk, raisin, salt, rice, condensed milk, water This rice pudding comes from the author's Cuban friend who uses starchy, short-grain Valencia-style rice to achieve a creaminess reminiscent of risotto. Valencia-style rice can be found at most su...
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| Double-Ginger Cookies Recipe | MyRecipes crystallized ginger, apple sauce, lemon peel, bicarbonate of soda, cooking spray, oil, vanilla extract, dried ginger, wholewheat flour, salt, baking powder, sugar, lemon juice, flour These simple cookies give just the right amount of sweet to satisfy your craving. Make a few batches, and freeze some to enjoy throughout the season. Instructions Checklist Step 1 Lightly spoon flou...
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| Pomegranate-Ginger Muffins Recipe - Food.com butter oil, crystallized ginger, lemon peel, oil, pomegranate seed, eggs, salt, baking powder, vegetable fat spread, sugar, milk, flour Mmmm...haven't tried this yet. Sounds good. Next time pomegranates are on sale, this is my #1 priority!(or 24 mini, 6 jumbo) Serving Size: 1 (971) g Servings Per Recipe: 1 AMT. PER SERVING % DAI...
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| Lemon-Ginger Cake with Pistachios Recipe | Bon Appetit butter, egg yolks, egg whites, blackberry jam/preserve, crystallized ginger, lemon peel, pistachio, dried ginger, eggs, salt, baking powder, gelatin, sugar, white chocolate, lemon juice, milk, water, flour Lemon-Ginger Cake with Pistachios Recipe lemon curd Step 1 Whisk eggs and yolks in large bowl. Combine lemon juice, butter, and sugar in medium metal bowl. Set over saucepan of simmering water; stir...
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| Lemon Ginger Cake With Pistachios Recipe butter, egg yolks, egg whites, blackberry jam/preserve, crystallized ginger, mousse, cake, lemon peel, pistachio, dried ginger, eggs, lemon curd, salt, baking powder, gelatin, sugar, white chocolate, lemon juice, milk, water, flour AMAZING! Really, fantastic. If you want to impress someone, this is your recipe. It's as beautiful on the eyes as it is to the palette. Do take at least 2 days to make it - the first for the lemon...
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| Cranberry Chocolate Tart Recipe - Food.com butter, crystallized ginger, mascarpone, lemon peel, vanilla extract, ginger root, cranberry, salt, chocolate wafers, gelatin, sugar, lemon juice, cranberry juice, whipped cream This is a spectacular cranberry tart with a mascarpone filling and chocolate crust! Cranberry topping and mascarpone filling can be made ahead & put together the night or a few hours before servin...
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| Triple-Berry Crisps with Meringue Streusel Recipe | MyRecipes butter, egg whites, crystallized ginger, lemon peel, orange peel, cornstarch, cooking spray, almond, nutmeg, cinnamon, coconut, blueberry, raspberry, blackberry, brown sugar, sugar, orange juice, flour This fresh berry dessert uses a baked meringue that's crumbled and stirred into the streusel. The filling uses crystallized ginger and orange rind for a decidedly tart flavor that contrasts with t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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