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 Lychee Ice Cream Sauce Recipe by admin | ifood.tv
butter, crystallized ginger, cornstarch, lychee, vegetable fat spread, sugar, lime juice
Mix together sugar and cornstarch in a pan. Drain syrup from lychees (you should have 1 cup) and blend into cornstarch mixture. Add butter and ginger and cook, stirring, until sauce bubbles and thic...
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|  Key Lime Pie With a Gingersnap Crust Recipe - Food.com
butter, egg yolks, ginger cookie/biscuit, crystallized ginger, lime peel, dried ginger, lime, salt, sugar, lime juice, whipped cream, condensed milk
The combo of key lime with gingersnaps might sound a little strange, but it is really good! The short extra baking time allows the pie to have a much nicer texture.
Serving Size: 1 (168) g Servings P...
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 Gingered Blueberry Shortcake Recipe - Food.com
butter, egg whites, heavy cream, crystallized ginger, blueberry, salt, baking powder, sugar, lime juice, milk, water, flour
I am always looking for ways to use blueberries when they're in season, and this one is a special summer treat! It's old-fashioned comfort food, with the candied ginger adding a sophisticated ...
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|  Gingered Blueberry Shortcake Recipe | MyRecipes
butter, egg whites, heavy cream, crystallized ginger, blueberry, salt, baking powder, turbinado sugar, sugar, lime juice, milk, water, flour
Sweet, juicy, peak-season berries make this dish shine. For convenience, make the berry mixture, whipped cream, and shortcakes in advance, then assemble just before serving. Prepare the berry mixture ...
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|  Lime And Ginger Cheesecake Bars Recipe
butter, ginger cookie/biscuit, crystallized ginger, lime peel, cornstarch, eggs, cream cheese, sugar, lime juice, sour cream
Found this one in the Baltimore Sun, too. So refreshing and sinfully tart and creamy. Make these with gluten-free gingersnaps for a dessert the nobody would ever suspect is gluten-free!
Arrange oven r...
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|  Key Lime Ginger Mini Cupcakes Recipe - Food.com
butter, crystallized ginger, lime peel, bicarbonate of soda, cake flour, vanilla extract, ginger root, cloves, cinnamon, eggs, salt, baking powder, cream cheese, sugar, green food coloring, lime juice, buttermilk, milk
A lightly gingery cake that leaves a lingering taste of spice and lime in your mouth for minutes after it's gone. Golden color and light texture, nothing like gingerbread. The contrast of ginger a...
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