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Ginger Scones - the Inn at Little Washington Recipe - Food.com butter, egg yolks, crystallized ginger, baking powder, sugar, cream, milk, flour Serve warm with strawberry jam. Perfect with a hot cup of tea. The scones can be frozen. Serving Size: 1 (34) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 108.7 Calories from...
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| Honey Spice Loaf Recipe - Food.com mixed spice, crystallized ginger, bicarbonate of soda, oil, wholewheat flour, salt, baking powder, honey, molasses, milk, flour Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini Serving Size: 1 (97) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 219.4 Calories from Fat 24 g 11 ...
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Yorkshire Parkin - Sticky Oatmeal Gingerbread for Bonfire Night Recipe - Food.com butter, crystallized ginger, golden syrup, treacle, bicarbonate of soda, oatmeal, oats, dried ginger, wholewheat flour, vinegar, vegetable fat spread, corn syrup, molasses, brown sugar, milk, flour Serving Size: 1 (95) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 332.9 Calories from Fat 96 g 29 % Total Fat 10.8 g 16 % Saturated Fat 6.4 g 32 % Cholesterol 26.8 mg 8 % ...
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| Nectarine, Peach, and Ginger Tart Recipe - Food.com butter, crystallized ginger, ginger root, nectarine, peach, eggs, salt, brown sugar, sugar, sour cream, milk, flour Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini Serving Size: 1 (112) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 191 Calories from Fat 84 g 44 %...
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| Blueberry-Ginger Blender Clafouti and Variations Recipe - Food.com crystallized ginger, vanilla extract, blueberry, eggs, sugar, milk, flour This recipe is from Cat Cora's cookbook, Cooking from the Hip. Chef Cora says, A clafouti combines the creaminess of a pudding and the texture of a cake but is easier to make than either one. She ...
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| Morning Tea Cakes Recipe by Healthycooking | ifood.tv butter, egg whites, crystallized ginger, lemon peel, cornstarch, bicarbonate of soda, date, salt, baking powder, vegetable fat spread, sugar, milk, yogurt (plain), flour Preheat the oven to 375 F. Line a baking sheet with foil and coat with no-stick spray. In a large bowl, whisk together the flour, ginger, cornstarch, lemon rind, baking powder, baking soda, salt, an...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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