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Broiler-Grilled Corn Recipe - Food.com butter, chipotle, chili dried/powder, cayenne pepper, cumin, dried garlic, lime, sweetcorn, salt, parmesan cheese, sugar, yogurt (plain) From Pithy and Cleaver. The vivid flavors work well, even with supermarket corn, and the broiler means you can make it even in an apartment kitchen. Serving Size: 1 (273) g Servings Per Recipe: 3 AM...
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| Exquisite Fish Recipe - Food.com chicken soup, olive oil, turmeric, paprika, coriander, cumin, dried garlic, salmon, tomato ketchup/catsup, white wine, lemon juice, water This easy and elegant salmon dish is a no fail pleaser for company. Serving Size: 1 (387) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 583.8 Calories from Fat 295 g 51 % Tota...
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Brisket Red Sauce Recipe | MyRecipes butter, red peppercorn, pepper, cumin, dried onion, dried garlic, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, brown sugar Learn how to make Brisket Red Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Stir together all ingredients until blended. Serve sa...
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| Shake and Bake Potatoes Recipe - Food.com red potato, olive oil, oil, pepper, paprika, oregano, cayenne pepper, cumin, dried garlic, basil, salt Super easy, super delicious. Serving Size: 1 (693) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 609.8 Calories from Fat 130 g 21 % Total Fat 14.6 g 22 % Saturated Fat 1.9 g ...
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| Potato, Carrot, and Onion Latkes With Spiced Sour Cream Recipe - Food.com red potato, egg whites, cooking spray, oil, red peppercorn, pepper, caraway, cumin, dried garlic, carrot, onion, eggs, salt, sour cream, flour This is a great recipe if you're in the mood for some savory kosher fare. In our house, we eat these as a main dish served with broccoli spears. Save a ton of working time by putting the shredding...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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