Cranberry Chutney Recipe | MyRecipes cranberry sauce,    crystallized ginger,    almond,    allspice,    date,    raisin,    currant (zante),    apple cider vinegar,    brown sugar Serve for a holiday meal with turkey or ham or as a quick appetizer with gingersnaps and cream cheese. Instructions Checklist   Step 1   Combine all ingredients in a large Dutch oven. Bring to a boil, s...

Bombay Cheese Appetizer Recipe - Food.com mango chutney,    pecan,    almond,    curry powder,    currant (zante),    spring onion,    cheddar cheese,    cream cheese This recipe is taken from a cookbook published by the Canadian Women's Club of Barbados. I have increased the curry powder by 1/2 tsp. Cooking time is refrigeration time. Serving Size: 1 (62) g   S...

Stuffed Leg Of Lamb With Balsamic-fig-basil Sauce Recipe butter,    lamb leg,    olive oil,    almond,    thyme,    rosemary,    pepper,    mint,    coriander seed,    basil,    fig,    currant (zante),    prune,    garlic,    balsamic vinegar,    salt,    vegetable fat spread,    honey,    creme de cassis Submitted By: Barbara E. Preheat oven to 400 degrees F (200 degrees C).   . Combine the chopped prunes and currants with the creme de cassis in a small bowl, and set aside.   In another small bowl, comb...

Homemade Mincemeat Recipe - Food.com pumpkin pie spice,    mixed spice,    candied peel,    suet,    almond,    nutmeg,    cinnamon,    lemon,    sultana,    raisin,    currant (zante),    chokeberry/cooking apple,    brown sugar,    brandy,    orange juice Use for Christmas mince pies but also great added to apple pie fillings. Baking it in the oven prevents it from fermenting and gives it a longer shelf life. So far I have kept it for up to 6 months. T...

Mincemeat Recipe - Food.com mixed spice,    candied peel,    suet,    almond,    nutmeg,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    apple,    sugar,    sherry From 'Woman's Weekly' cook book published 1976 - makes about 6 lb Serving Size: 1 (3005) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1554.2   Calories from Fat 634 ...

All-Fruit Mincemeat Recipe - Food.com candied peel,    walnut,    almond,    nutmeg,    mace,    ginger root,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    dark rum,    cognac,    orange juice Homemade is so much better than store-bought and this recipe is a breeze - you don't even have to cook it. Makes a good-sized batch - enough to for 3-4 pies or a plethora of tasty tarts (then you ...

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