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All In Meatless Mincemeat Recipe - Food.com dried cranberry, stevia, almond liqueur, nuts, nutmeg, ginger root, cayenne pepper, cinnamon, allspice, date, lemon, raisin, currant (zante), cranberry, prune, apricot, apple, carrot, beetroot, tomato, red wine vinegar, salt, honey, demerara, molasses, amaretto, rum, orange juice This year's variety - based off of what we had in the house and pantry, coupled with the bounty of my backyard! It's a tangy, spicy (and - warning - boozy!) melange that will make Christmas ta...
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| "All In" Meatless Mincemeat Recipe | SparkRecipes dried cranberry, stevia, nuts, nutmeg, ginger root, cayenne pepper, cinnamon, allspice, date, orange, lemon, raisin, currant (zante), cranberry, prune, apricot, apple, carrot, beetroot, tomato, red wine vinegar, salt, honey, demerara, molasses, amaretto, rum This year's variety - based off of what we had in the house and pantry, coupled with the bounty of my backyard! It's a tangy, spicy (and - warning - boozy!) melange that will make Christmas ta...
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Cranberry Chutney Recipe | MyRecipes cranberry sauce, crystallized ginger, almond, allspice, date, raisin, currant (zante), apple cider vinegar, brown sugar Serve for a holiday meal with turkey or ham or as a quick appetizer with gingersnaps and cream cheese. Instructions Checklist Step 1 Combine all ingredients in a large Dutch oven. Bring to a boil, s...
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| Dried Fruit Chutney Recipe - Food.com ginger root, chili pepper, date, raisin, currant (zante), apricot, apple, onion, vinegar, brown sugar A plain chutney that goes well as a condiment or even spread on bread or toast Serving Size: 1 (4842) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 843.4 Calories from Fat 9 g ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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