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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 currant (zante)
 garlic

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMediterranean Turkey With Swiss Chard Over Polenta Recipe | MyRecipes
polenta,    chicken stock,    peanut oil,    pine nut,    currant (zante),    onion,    garlic,    swiss chard,    turkey,    lemon juice
Break out your wok because the polenta, turkey and swiss chard in this Mediterranean dish can all be cooked one after the other in a single pan. Hooray!
Instructions Checklist   Step 1   Heat wok or lar...


picture of recipeMediterranean Bulgur Pilaf Recipe | MyRecipes
bulgur wheat,    vegetable stock,    olive oil,    pine nut,    curry powder,    red peppercorn,    parsley,    cumin,    chickpea,    currant (zante),    spring onion,    garlic,    celery,    salt,    water
Since this is a meat-free pilaf, we call for vegetable broth. But use chicken broth if you wish; the carbo rating will be the same.
Instructions Checklist   Step 1   Heat oil in a large saucepan over me...


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Absolutely amazing set...
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picture of recipeMediterranean Eggplant Casserole - Recipe #21870 - Foodgeeks
feta cheese,    cottage cheese,    olive oil,    walnut,    oregano,    marjoram,    basil,    currant (zante),    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    lemon juice,    water
Try this recipe for Mediterranean Eggplant Casserole on Foodgeeks.com
Slice the eggplant into 1/2 inch thick rounds and arrange them in a single layer on a baking sheet. Brush them on both sides with ...





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