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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east
oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 currant (zante)
 milk

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeNana's Quick Pudding Recipe - Food.com
golden syrup,    currant (zante),    vegetable fat spread,    sugar,    self raising flour,    milk,    water
This is a recipe my Nana used to always make.I loved it as a kid and still do today.
Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 337.4   Calories from Fat...


picture of recipeBircher Muesli Recipe - Food.com
oats,    almond,    strawberry,    currant (zante),    apple,    milk,    yogurt (plain)
This is from the Jenny Craig cookbook, Healthy Living For Life. It is an excellent source of Vitamin C and calcium. If you can prefer, you can substitute finely chopped dried apricots for the currants...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipePlum Duff Recipe - Food.com
butter,    mixed spice,    golden syrup,    bicarbonate of soda,    lemon,    sultana,    currant (zante),    baking powder,    bread crumbs,    brown sugar,    milk,    flour
This recipe comes from Jillian Hanlon
Serving Size: 1 (1035) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3575.1   Calories from Fat 988 g 28 %   Total Fat 109.8 g 169 %   Saturat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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