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Salsa with Tequila-Soaked Currants Recipe | MyRecipes red onion, pepper, coriander, jalapeno, currant (zante), garlic, tomato, salt, tequila In place of jicama, Kiesel uses chayotes, which are crispier and less starchy. The unusual addition of currants tempers the heat from the jalapeños. Instructions Checklist Step 1 In a small sau...
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| Stuffed Leg Of Lamb With Balsamic-fig-basil Sauce Recipe butter, lamb leg, olive oil, almond, thyme, rosemary, pepper, mint, coriander seed, basil, fig, currant (zante), prune, garlic, balsamic vinegar, salt, vegetable fat spread, honey, creme de cassis Submitted By: Barbara E. Preheat oven to 400 degrees F (200 degrees C). . Combine the chopped prunes and currants with the creme de cassis in a small bowl, and set aside. In another small bowl, comb...
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Spicy Crusted Swordfish With Citrus-Walnut Sauce Recipe | MyRecipes swordfish, lemon peel, orange peel, olive oil, walnut, pepper, mint, cinnamon, cumin, dried ginger, raisin, currant (zante), tomato, salt, cous cous, bread crumbs, honey, orange juice, lemon juice, water Learn how to make Spicy Crusted Swordfish With Citrus-Walnut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 6 ingred...
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| Currant Ketchup Baste Recipe - Food.com pepper, mustard seed, ginger root, cloves, cayenne pepper, cinnamon, allspice, currant (zante), shallot, apple cider vinegar, salt, brown sugar, water Add a touch of spice to your cooked meat with this delicious currant ketchup, ideal for basting grilled pork, lamb or chicken. Serving Size: 1 (77) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY ...
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| Tex-Mex Caponata Recipe - Food.com red onion, yellow/orange pepper, green pepper, red pepper, cooking spray, pine nut, pepper, coriander leaf, jalapeno, caper, currant (zante), garlic, aubergine/eggplant, red wine vinegar, salt Recipe by Los Tios Restaurant, Houston, Texas Serving Size: 1 (167) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 56.6 Calories from Fat 10 g 18 % Total Fat 1.2 g 1 % Saturat...
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