Roast Chicken Masala Recipe - Food.com chicken thigh,    chili dried/powder,    canola oil,    turmeric,    mint,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cumin,    bay leaf,    onion,    garlic,    tomato,    salt Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 319.6   Calories from Fat 227 g 71 %   Total Fat 25.2 g 38 %   Saturated Fat 4.9 g 24 %   Cholesterol 79 mg 26 % ...

Kaikari Biryani ( a Hot and Spicy Vegetable Pilaf from Southern Recipe - Food.com peanut oil,    star anise,    poppy seed,    peppercorn,    nutmeg,    mint,    mace,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    red chili,    cinnamon,    cumin,    cardamom,    peas,    coconut,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    capsicum pepper,    cauliflower,    salt,    rice,    lemon juice From Sanjeev Kapoor. A bit time consuming, but yummy. Serving Size: 1 (389) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1144.7   Calories from Fat 510 g 45 %   Total Fat 56.7 g...

Lamb and Potato Bori Recipe - Food.com chili dried/powder,    desiccated coconut,    oil,    cashew,    almond,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    peppercorn,    mint,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    chickpea,    coconut,    potato,    onion,    lamb,    salt,    fat,    water An unusual and popular dish of Muslim origine, cooked in Gujarat and Bombay. Serving Size: 1 (523) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 553.4   Calories from Fat 340 g 6...

Masala Khichdi Recipe - Food.com chili dried/powder,    mixed herbs,    oil,    wheat germ,    oatmeal,    parsley,    mint,    ginger root,    curry leaf,    coriander leaf,    cumin,    bay leaf,    basil,    asafoetida,    onion,    garlic,    celery,    salt,    rice I tried this recipe and my family loved it. It is the modification of the normal khichdi by adding herbs and spices which are not very common in khichdi. It is a north Indian dish. Serving Size: 1 (83...

Bangaladumpa Vepudu Aka Fried Minted Potatoes Recipe - Food.com chili dried/powder,    oil,    peanut,    turmeric,    sesame seed,    mustard seed,    mint,    curry leaf,    coriander leaf,    green chili,    red chili,    cumin,    urad dal,    coconut,    potato,    onion This recipe came from a hotel in Bangalore India. Bangaladumpa Vepudu means fried foreign root in the South Indian language Telugu. The foreign root is potatoes. This yummy and unusual dish works well...

Spicy Stir Fry Chicken Haandi Recipe by foodlover | ifood.tv chicken,    chili dried/powder,    corn oil,    mint,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    green chili,    mango powder,    onion,    garlic,    tomato,    salt,    brown sugar,    lemon juice,    water 1. In a small bowl, mix together the garlic, ginger, chilli powder, mango powder, ground coriander, salt and sugar. Pour in the measured water and mix to a paste.   2. Blend the spice mixture into the ...

Haandi Chicken with Whole Fried Onions Recipe by foodlover | ifood.tv chicken,    chili dried/powder,    corn oil,    mint,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    green chili,    onion,    garlic,    salt,    water 1. Heat the oil in a haandi or saucepan, then add the baby onions, green chillies and curry leaves and fry for about 1 minute. Using a slotted spoon, remove the baby onions, chillies and curry leaves ...

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