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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 curry powder
 olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMoroccan Olive Flatbread Recipe - Food.com
olive oil,    oil,    curry powder,    pepper,    paprika,    cumin,    dried garlic,    olive,    salt,    sugar,    water,    flour
Flavorful and crisp, a wonderful accompaniment to many foods. Adapted from Partyline with the Hearty Boys.
Serving Size: 1 (291) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 82...


picture of recipeMoroccan Chicken Recipe - Food.com
chicken,    chili dried/powder,    chicken stock,    olive oil,    curry powder,    parsley,    paprika,    cayenne pepper,    cumin,    dried ginger,    lemon,    olive,    plum,    garlic,    tomato,    flour
The citrus, olives and dried fruit really make this very pretty and delicious dish. Try adding a few different kinds of olives, citrus fruits and dried fruits for variety. Depending on the season, I m...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBoma-MOROCCAN (CURRIED) SEAFOOD STEW Recipe | SparkRecipes
red bell pepper,    chicken stock,    curry powder,    parsley,    coriander,    jalapeno,    cumin,    chickpea,    lemon,    olive,    potato,    carrot,    onion,    fennel,    aubergine/eggplant,    scallop,    mussel,    shrimp,    fish,    lemon juice
Easy, delicious and healthy Boma-MOROCCAN (CURRIED) SEAFOOD STEW recipe from SparkRecipes. See our top-rated recipes for Boma-MOROCCAN (CURRIED) SEAFOOD STEW.
Method: Sear the fish and scallops until ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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