Indian-Style Rice Salad Recipe - Food.com brown rice,    curry powder,    pepper,    coriander,    jalapeno,    peas,    coconut milk,    potato,    spring onion,    cauliflower,    salt,    rice vinegar,    rice Found several interesting looking rice salads in the NY Times on July 30, 2008 by Mark Bittman (the minimalist). He says rice salads are among the few salads that don't deteriorate after the dress...

Amazing Thai Peanut Chicken Recipe - Food.com chicken breast,    green pepper,    red pepper,    peanut oil,    olive oil,    peanut,    curry powder,    ginger root,    cayenne pepper,    spring onion,    garlic,    broccoli,    peanut butter,    white wine vinegar,    soy sauce,    rice vinegar Impress people with this recipe. Serving Size: 1 (231) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 307.4   Calories from Fat 166 g 54 %   Total Fat 18.6 g 28 %   Saturated Fat 3....

Somen Noodle Salad With Ginger-Cilantro Dressing Recipe - Food.com dressing,    red bell pepper,    sesame seed oil,    peanut,    curry powder,    ginger root,    coriander leaf,    coconut,    lime,    carrot,    spring onion,    garlic,    spinach,    salt,    rice vinegar,    noodles,    honey,    lime juice A copycat recipe of a Trader Joe's pre-made salad I have tried to duplicate. All ingredient amounts are estimated. Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...

Curried Chicken and Cashews Recipe | MyRecipes chicken breast,    chicken stock,    canola oil,    cashew,    curry powder,    ginger root,    coriander leaf,    red chili,    onion,    garlic,    rice vinegar,    fish sauce,    rice,    sugar,    water Madras curry powder delivers more intensity than regular curry powder. For less heat, leave the chiles whole. Instructions Checklist   Step 1   To prepare sauce, combine the first 5 ingredients; set asi...

Rockin' Rhubarb Chutney Recipe | SparkRecipes red onion,    curry powder,    ginger root,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried garlic,    raisin,    rhubarb,    balsamic vinegar,    rice vinegar,    brown sugar,    sugar This chutney is a perfect mixture of sweet, tart and savoury flavours, perfect for topping a pork roast or serving alongside roast chicken. Makes just under 9 cups - 36 1/4-cup servings. Combine sugar... recipes with the same ingredients... Rockin' Rhubarb Chutney Recipe

Grilled Fillet of Pacific Salmon With Thai Red Curry Sauce and B Recipe - Food.com butter,    tomato paste,    curry paste,    peanut oil,    olive oil,    peanut,    curry powder,    pepper,    paprika,    mint,    ginger root,    coriander seed,    coriander leaf,    cumin,    coconut milk,    garlic,    cucumber,    cabbage,    salmon,    soy sauce,    salt,    rice vinegar,    rice,    brown sugar,    water A spicy red curry sauce that cuts through the richness of the salmon, a cool crisp cabbage salad for contrast, and nutty basmati rice to sop it all up. Serving Size: 1 (450) g   Servings Per Recipe: 4 ...

Szechuan Chicken Skewers With Singapore Cole Slaw Recipe - Food.com chicken breast,    red cabbage,    red pepper,    hot sauce,    hoisin sauce,    sesame seed oil,    curry powder,    carrot,    garlic,    cabbage,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    honey,    sugar,    sherry,    lime juice A great tasting simple meal that is fairly quick to make apart from the marinating time. It is very low in fat but full of flavour. Serving Size: 1 (469) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Shrimp Satay Recipe - Food.com hot sauce,    sesame seed oil,    peanut oil,    curry powder,    cumin,    dried ginger,    garlic,    shrimp,    peanut butter,    soy sauce,    salt,    rice vinegar,    sugar Shrimp rules at my house. My husband made these delicious skewers and I am reminded why I love this man so much . Serving Size: 1 (66) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

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