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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 date
 balsamic vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBalsamic Date Dressing or Marinade Recipe | SparkRecipes
olive oil,    date,    garlic,    balsamic vinegar,    honey
Tangy balsamic and sweet dates make for a perfect combination in this easy marinade! Marinate chicken in this sauce overnight for a flavorful entree.
Cut dates in half and remove pits. Put all ingredi...


picture of recipeMango Chutney En Masse Recipe - Food.com
nutmeg,    ginger root,    red chili,    cinnamon,    mango,    date,    lemon,    raisin,    onion,    garlic,    balsamic vinegar,    apple cider vinegar,    red wine vinegar,    salt,    brown sugar,    sugar
Makes 3 litres, hence the preparation time! I made so much that I froze half of it. Mangos were on special at the supermarket so I thought I'd give it a go. I hadn't realised that mangos were ...


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14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
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Absolutely amazing set...
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picture of recipeWarm Apple and Date Chutney
butter,    pepper,    date,    chokeberry/cooking apple,    apple,    onion,    balsamic vinegar,    salt,    brown sugar
This isn’t the sort of chutney that you have to keep for 6 weeks before you can eat it. It’s instant chutney. It doesn’t have the same proportion of vinegar and sugar that normal chu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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