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Steamed Cassava Sweets Khanoom Monsompalang Recipe desiccated coconut, cassava, sugar, rose syrup This handmade Kanom, with a texture similar to turkish delight and a rose scent. If you cannot obtain rose water, it is possible to use vanilla essence in water, or lemon or orange juice, making diff...
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| HOME MADE COCONUT MACAROONS Recipe by stelladias77 | ifood.tv egg whites, desiccated coconut, vanilla, sugar, almond essence Step 1 Preheat oven 150 degrees C Step 2 Beat egg whites and sugar on high speed and electric mixer. about 5 minutes Step 3 Add vanilla and almond essence, beat well. Step 4 Mix desiccated coco...
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Green Chicken Curry Recipe | SparkRecipes chicken breast, curry paste, desiccated coconut, oil, raisin, spring onion, green beans, lime juice, milk Can serve this Thai-style curry on a bed of steamed Jasmine rice. If you like hot curries add more green curry paste. 1. Heat oil in a non-stick frypan, add the onions, curry paste and lime juice. Coo...
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| Banana and Coconut Recipe - Food.com desiccated coconut, banana, lemon juice From Classical Essentials:Curries/The Hawthorn Series Serving Size: 1 (96) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 148.2 Calories from Fat 55 g 37 % Total Fat 6.2 g 9 % ...
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| Spicy Vegetable Soup Recipe - Food.com desiccated coconut, vegetable stock, sunflower oil, turmeric, ginger root, green chili, lemon, carrot, onion, leek, garlic, celery, green beans, soy sauce, salt, brown sugar, water This thin soup has sweet, sour and spicy flavours. The coconut milk tones down the chilli! This recipe is from Indonesia. It’s borrowed from “The World of Spice” and is posted for Za...
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| Cabbage and Potato Fry Recipe - Food.com desiccated coconut, oil, turmeric, mustard seed, coriander seed, coriander, cumin, potato, onion, cabbage, salt An Indianised way to cook cabbage, and our favorite preparation of the vegetable. If you have a grinder, take the trouble to roast and grind the coriander seeds - the freshly roasted flavor is worth t...
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| Tandoori salmon with cucumber and coconut sambal - Recipes - delicious.com.au desiccated coconut, olive oil, tandoori mix, saffron, paprika, coriander leaf, lemon, garlic, cucumber, salmon, rice, yogurt (plain) Spice up weeknight dinners with this simple recipe for tandoori salmon served with a refreshing cucumber and coconut sambal. 1. Mix half the yoghurt with the tandoori paste, coat salmon and set aside...
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| Singapore-style Roast Butter Prawns | Easy one-tin seafood recipe butter, light soy sauce, rice wine, desiccated coconut, curry leaf, green chili, garlic, prawn, salt, brown sugar These Singaporean baked prawns are bursting with flavour thanks to the delicious marinade and toasted coconut. Spicy, sweet and juicy, serve on a big platter and let everyone get stuck in. Devein the ...
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| Coconut and Mixed Fruit Sambal Recipe - Food.com desiccated coconut, date, coconut milk, sultana, apple, spring onion, tomato, salt, cream Sambals are an important side dish to accompany a good curry. They not only add flavour and texture to a meal, they taste wonderful in their own right. No curry is complete without a sambal or two. Th...
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| Singapore Coconut Pork Recipe by chef.alexande | ifood.tv chili dried/powder, desiccated coconut, coconut oil, onion, pork, salt, sugar, lime juice, water, ghee GETTING READY 1) To make the coconut milk, add boiling water to coconut and allow it to stand for 15 minutes. Squeeze out the liquid. 2) Refrigerate for a while. MAKING 3) In a pan, take some oil ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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