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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 double cream
 artichoke

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeArtichoke Savories Recipe by admin | ifood.tv
red pepper,    oil,    pepper,    dill,    chives,    artichoke,    mayonnaise,    bread,    double cream
1. Using a 5 cm/2 in biscuit cutter, cut out 12 circles of bread. Brush both sides of each bread circle with a little oil and place on a baking tray lined with nonstick baking paper and bake at 200 C/...


picture of recipeEggs In Artichokes Recipe by admin | ifood.tv
butter,    pepper,    chives,    cayenne pepper,    sweetcorn,    artichoke,    eggs,    salt,    parmesan cheese,    double cream
Eggs In Artichokes is a unique stuffed vegetable dish that goes well with any dinner spread. This dish is perfect for dinner parties. Follow this easy Eggs In Artichokes recipe to cook a wining dish f...


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picture of recipeMousse Of Artichoke Hearts Recipe by admin | ifood.tv
green pepper,    pistachio,    pepper,    artichoke,    salt,    double cream
1. Drain the artichoke hearts and dice. Mix them with 15 ml (1 tbls) cream and liquidize or pass them through the fine mesh of a vegetable mill. Pour this mixture into a bowl. Whip the remaining cream...





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