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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 double cream
 raspberry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRaspberry Lime Ice-cream Recipe
lime,    raspberry,    double cream,    condensed milk
This is an easy and delicious dessert. The best thing to do is to start in the morning so you have time to stir the cream every half hour or so during the day to prevent ice cristals to form.
Pour the...


picture of recipeWhite Chocolate Mousse Torte Recipe - Food.com
butter,    ginger cookie/biscuit,    icing sugar,    raspberry,    cocoa powder,    white chocolate,    double cream
I picked this recipe up last Christmas from a Christmas fair I went to with my mom. It is absolutely gorgeous and just melts in your mouth. A great treat for a dinner party dessert or to pass around a...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCranachan Recipe - Food.com
oatmeal,    vanilla,    raspberry,    honey,    double cream
A Scottish desert traditionally made with cream, oats and whiskey. My recipe is alcohol free, but alternatively you can substitute the vanilla for 2 tablespoons of whiskey.
Serving Size: 1 (102) g   Se...


picture of recipeMum's Raspberry Bomb Recipe - Food.com
meringue,    icing sugar,    vanilla extract,    raspberry,    brandy,    double cream
Raspberries and cream with meringue all frozen together to make mushy fruity creamy heaven! I never can get it just like she does, but its still good none the same. The brandy works well in this and a...


picture of recipePeach Melba roulade recipe | BBC Good Food
butter,    vanilla extract,    raspberry,    peach,    eggs,    sugar,    self raising flour,    double cream
Follow our step-by-step guide to rolling the perfect peach, cream and raspberry sponge roulade or Swiss roll, from BBC Good Food.
STEP 1   Heat oven to 200C/180C fan/gas 6. Butter and line a 25 x 35cm...


picture of recipeClassic Sponge Cake With Raspberries and Cream Filling Recipe - Food.com
butter,    icing sugar,    vanilla extract,    raspberry,    eggs,    raspberry jam/preserve,    baking powder,    sugar,    double cream,    flour
The quickest, melts-in-your-mouth cake ever!
Serving Size: 1 (179) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 697.6   Calories from Fat 380 g 55 %   Total Fat 42.3 g 65 %   Satu...


picture of recipeRaspberry Ice Cream Recipe - Food.com
egg whites,    raspberry,    salt,    honey,    lemon juice,    double cream,    yogurt (plain)
Taken from 'Fairworld' cookbook - this is cheats ice cream but the result is still delicious. To give it a creamier consistency, you may want to whisk the ice cream 2 or 3 times more after add...


picture of recipeCheesecake parfaits
cheesecake,    raspberry,    wafers,    whipped cream,    sour cream,    double cream,    milk
1) In medium bowl, combine the pudding mix, cream, milk and sour cream. Beat with an electric mixer on medium speed until soft peaks form. Cover and chill for 2 to 3 hours.   2) In individual serving d...


picture of recipeYoghurt Panna Cotta With Raspberry Coulis Recipe
vanilla pod,    raspberry,    gelatin,    sugar,    double cream,    yogurt (plain)
A slightly lighter Panna Cotta, since some of the double cream is replaced by yoghurt.
Leave the gelatine leaves in cold water for about 5 minutes   Divide the vanilla bean and remove the seeds.   Put c...


picture of recipeRaspberry Fool Recipe - Food.com
heavy cream,    icing sugar,    pistachio,    raspberry,    double cream,    yogurt (plain)
This is a simple summer desert, great served with shortbread.
Serving Size: 1 (121) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 191.6   Calories from Fat 141 g 74 %   Total Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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