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Spice Blend for Fish Recipe - Food.com dried chervil, tarragon, parsley, marjoram, basil From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (13) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 32.1 Ca...
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| Herb Blend for Poultry Recipe - Food.com dried chervil, thyme, parsley, marjoram, lemon verbena, basil From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (8) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 18.4 Cal...
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Piquant Herb Sauce Recipe - Food.com dried chervil, egg yolks, tarragon, white peppercorn, parsley, onion, garlic, white wine vinegar, mayonnaise, white wine I found this Bearnaise-like sauce in a Hellman ad in the November 1978 issue of Bon Appetit and have been using it ever since. Stick with the mayo brand, others thin out too much. Serving Size: 1 (245...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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