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Moroccan Turkey With Cranberry Couscous Recipe - Food.com turkey breast, dried cranberry, red bell pepper, lemon peel, chicken stock, olive oil, cooking spray, curry powder, pepper, oregano, coriander seed, coriander leaf, cinnamon, cumin, dried ginger, dried garlic, basil, lemon, onion, garlic, salt, cous cous, orange juice, water From Cooking light Serving Size: 1 (244) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 352.2 Calories from Fat 88 g 25 % Total Fat 9.9 g 15 % Saturated Fat 2.4 g 12 % Chole...
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