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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dried garlic
 black beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHoisin Sauce Recipe
hot sauce,    black beans,    sesame seed oil,    pepper,    dried garlic,    peanut butter,    white vinegar,    soy sauce,    honey,    molasses
I thought I'd add this, in case you can't find hoisin sauce or think it's too expensive. We used this often and it is just as good as the bottled stuff.
Mix all together until smooth, it h...


picture of recipeBlack Bean Paste With Chilies Recipe - Food.com
oyster sauce,    chili garlic sauce,    bean sauce,    shaoxing wine,    black beans,    oil,    dried onion,    dried ginger,    dried garlic
A Chinese classic paste for seafood and meats dished.
Serving Size: 1 (730) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2290.3   Calories from Fat 561 g 25 %   Total Fat 62.4 g ...


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picture of recipeDal Makhani Recipe - Food.com
chili dried/powder,    black beans,    cumin,    dried garlic,    kidney bean,    urad dal,    tomato,    salt,    whipped cream,    ghee
The easiest and most delicious dal makahni--true Punjabi style. I saw several recipes and was very surprised to see the use of cardamoms and cinnamon, whereas the actual dal served in Indian and Mughl...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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