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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dried garlic
 dill

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEasy Elegant Salmon Recipe - Food.com
dill,    caper,    dried garlic,    salmon,    mayonnaise,    parmesan cheese,    lemon juice
I have been a silent observer for years, this is my first recipe posting--it was just too good not to share! Easy and delicious-two of my main criteria for a KEEPER!
Serving Size: 1 (354) g   Servings ...


picture of recipeHam Balls Recipe - Food.com
butter,    oil,    pepper,    dill,    dried garlic,    spring onion,    eggs,    ham,    mustard,    bread crumbs,    sour cream,    milk,    water,    half and half,    flour
A great way to use up any leftover ham, just grind ham in the food processor.
Serving Size: 1 (194) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 376.8   Calories from Fat 262 g ...


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picture of recipeCreamy New Potato Salad Recipe - Food.com
red potato,    pepper,    dill,    celery seed,    dried garlic,    spring onion,    celery,    white vinegar,    salt,    mayonnaise,    sugar,    pickle juice,    sour cream
My family is not fond of traditional potato salad, or what they call yellow potato salad, so I concocted this out of several different recipes. It is now requested at every gathering and I always have...


picture of recipeBlue Cheese Dressing Recipe - Food.com
blue cheese,    pepper,    dill,    chives,    dried onion,    dried garlic,    lemon,    salt,    mayonnaise,    fish sauce,    sour cream,    buttermilk
I found this recipe on chowhound.com where it was contributed by Calamityville. The fish sauce is an unexpected ingredient, but adds subtle flavor.
Serving Size: 1 (1163) g   Servings Per Recipe: 1   AM...


picture of recipeButtermilk Herb Ranch Dressing Recipe | MyRecipes
oregano,    dill,    chives,    dried garlic,    salt,    mayonnaise,    buttermilk
Quick and simple, this creamy, tangy dressing holds its own against the commercial kind. Prep Time: 5 minutes, plus 1 hour of chilling time. Notes: Keeps for up to 1 week, covered and chilled.
Instruc...


picture of recipeRice Seasoning Mix
chicken stock,    almond,    parsley,    dill,    dried onion,    dried garlic,    basil,    seasoning
1. Mix all together well. 2. Store in airtight container (I use a pint canning jar). 3 When ready to make rice, combine 1 cup rice, 2 cups water, and 3 T seasoning. 4 Bring water to a boil. 5 Add rice...

recipes with the same ingredients...
Rice Seasoning Mix Recipe - Food.com


picture of recipeCucumber Sauce for Gyros Recipe - Food.com
pepper,    dill,    dried garlic,    cucumber,    salt,    mayonnaise,    lemon juice,    sour cream
I tried different sauces but didn't find the taste I was looking for so I threw some stuff together and I was very happy with the results. If you try it and tweak it, let me know. I edited the rec...


picture of recipeEgg Salad Sandwiches Recipe - Food.com
butter,    red onion,    curry powder,    pepper,    paprika,    dill,    dried garlic,    lemon,    eggs,    mustard,    worcestershire sauce,    salt,    mayonnaise
My favorite egg salad sandwich recipe... I prefer serving it on soft wheat bread with lettuce, tomato and pickle slices.
Serving Size: 1 (125) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...


picture of recipeLemon Dill Twice Baked Potatoes Recipe - Food.com
butter,    pepper,    dill,    dried garlic,    potato,    lemon juice,    sour cream
I love potatoes but I get tired of the same old twice baked with cheese and bacon, ecetera, ecetera, ecetera. These are just a little different from the ordinary.
Serving Size: 1 (94) g   Servings Per ...


picture of recipeChicken Ala Mayo Recipe - Food.com
chicken breast,    corn flakes,    pepper,    dill,    dried garlic,    mayonnaise,    seasoning,    whipped topping,    lemon juice,    milk
A very easy to make chicken that is crispy and flavorful. Developed this recipe in 1979 and has been a tasty dish to prepare for company.
Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERV...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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