Chinese Five-Spice Salmon Recipe - Food.com chili dried/powder,    shiitake mushroom,    lime peel,    sesame seed oil,    olive oil,    five-spice powder,    pepper,    ginger root,    dried garlic,    lime,    bok choy,    salmon,    salt,    brown sugar Hannaford recipe card Serving Size: 1 (214) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 240.4   Calories from Fat 84 g 35 %   Total Fat 9.3 g 14 %   Saturated Fat 1.4 g 7 %   Chol...

Crock Pot Indonesian Beef Recipe - Food.com beef chuck steak,    pitta bread,    oil,    curry powder,    parsley,    cayenne pepper,    dried ginger,    dried garlic,    bay leaf,    coconut milk,    lime,    potato,    carrot,    onion,    soy sauce,    salt,    yogurt (plain),    flour Serve with flatbread. Think pat's idea about adding fresh green beans might work. Serving Size: 1 (325) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 545.8   Calories from Fa...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01